🍽️ Dive into gluten-free goodness with every bite!
Le Veneziane Gluten-Free Corn Pasta is a premium spaghetti option made from 100% corn, designed for those with gluten intolerance. With a cooking time of just 9-10 minutes, this pasta offers a delicate taste that pairs well with any sauce, making it a versatile addition to your kitchen. Low in saturated fat and sugar-free, it allows you to enjoy your favorite comfort foods without compromise.
ترست بايلوت
منذ شهرين
منذ 5 أيام