🌟 Flavor that Unites Us!
Herbox Granular Sodium Free Chicken Bouillon is a pack of six 3.3-ounce containers, totaling 19.8 ounces. This sodium-free bouillon offers a distinctive flavor that enhances a variety of dishes, including gravies, marinades, soups, stews, rice, pasta, and stir-fries.
M**R
A very good product.
A very good boullion for seasoning. The powder easily desolves. Sodium free makes it a great product with out the extra salt intake. Delish.
B**Z
Great taste and it dissolves quickly
My headline says it all. This product tastes great and dissolves very quickly. I've been buying this product for years. Our local Safeway stopped carrying it & I was delighted to see that Amazon carried it.
H**R
Yeah!! Sodium Free!
I use this in cooking many things and I don't have to worry about the salt. Same great flavor as the other one just no salt. We get enough salt in everything we eat, maybe too much salt. So I cut down where I can, this is why I use this. I purchase several at a time and I think the price is reasonable. I can't usually find Sodium Free at the market, so this is a good find.
M**E
Easy to use. Tastes pretty good despite absence of salt.
Better than the packets because you can add a little more, or a little less of the granules to get the tase what you want,Better than the Beef Bouillion packets -- by far. Flavor is more intense.Repeat buyer.
L**E
Great product
Very useful because you can’t find this in stores
N**T
Love it
This stuff is just the best you can get the best flavor the most Unami tasting food with no salt so easily I make my own Unami powder and I use a couple of jars of this stuff mixed with mushroom powder and it’s mushroom powder that I make I don’t buy it because the stuff you buy usually has salt and and it cost a fortune. I buy a big bag of dried Asian shiitake mushrooms and blitz some in my ninja, I had a little bit of sugar black pepper, Worcestershire powder and soy powder, mix it all up in the ninja and I have a ton of Unami powder that has very little salt. The only salt comes from the soy powder and the Worcestershire powder and we use it on absolutely everything. Of course it’s on its own and I used it for years to on its own seasoning everything with it but when I started seeing umami powders with tons of salt in them, and when Unami became popular, then I thought I can make something like Unami powder and I did. FYI, the beef and the vegetable sodium free ones are great too. I use the beef and mix it with the chicken a lot if I’m making the unami powder. I also use the beef when I buy all hamburger meat or shave steak and mix it into the meat and it gives it a much more meaty taste and of course goes into chili and sloppy Joe’s too.
T**L
My go-to flavoring for everything poultry!
LOVE that it is salt free! Great poultry flavor.
R**F
No salt
Fact that it contains no salt
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