Love and Lemons Every Day: More than 100 Bright, Plant-Forward Recipes for Every Meal: A Cookbook

I am excited to try many of the recipes in this book.Great tips, well laid out, and tons of information.Beautiful book.

I got this for my son who is vegan for Christmas. I made a recipe with him to try it out. Food was very good. I hope he gets some fun ideas to try for dinner.

Got this as 🎁 for my daughter. She loves

Love this cookbook

I am a carnivore - say the word "bacon" and you have my attention. Well, that and chocolate. And cheese. I do however recognize the benefits of eating more plant-based meals so decided to try this book after reading all the reviews. So far it has not disappointed.First thing we tried was the Loaded Butternut Squash Queso, and I was very pleased with the results as was my husband (I think we ate half of it in one sitting by ourselves. Don't judge.) I next made the Tomatillo Zucchini White Bean Chili (good), and then the Zucchini Verde Enchiladas with Tomatillo Salsa (yum.)If you're looking to add some meatless Mondays to your routine, or need to make something for the vegan/vegetarian in your life, I would recommend giving the recipes in this book a try. Note - you might need to add a few things to your pantry; for example the queso calls for nutritional yeast, so keep that in mind.

I purchased this Love and Lemons cookbook as a gift. I liked it so much I purchased a second for myself. It is full of great, plant-forward recipes. I especially like that it offers non-dairy substitute for recipes that have dairy or other animal-based products in them. It's fun that the author included a little cocktail/mocktail section, as well. It makes a great gift but you'll want to get one for yourself too.

I own a large collection of plant based cookbooks and though most of them are good, this one focuses on ingredients most consumers will have access to. There is little to none of plant based substitutes that can rack up the grocery bill and the techniques and flavors are reslly user and budget friendly. I thoroughly enjoy the recipes in this one!

Have perused the recipes and it will be interesting to try a new way of eating. The book is gorgeous and the recipes fascinating. Great as a gift.

Not a good recipe book for someone that is very time poor. Many of the recipes seem unnecessarily complicated. But given me good idea of things to get on the table quicker.

Can't wait to cook from this....have already loaded up the pages with post-it notes of what I'd like to make.

Tasty and beautiful dishes.

Lo compré para tener recetas donde los protagonistas sean los vegetales y sí tiene recetas interesantes pero para mi gusto, hay demasiadas recetas con ingredientes no tan fáciles de conseguir o que en realidad no se consumen mucho. Incluye algunas recetas con más de 18 ingredientes que bueno, creo que en la vida probaré. Fuera de eso, la edición es muy elegante con algunas fotografías de los platillos (muy bien tomadas) y el uso de tipografía es bastante agradable. Tiene un par de páginas con aderezos rápidos que se ve super interesante.

I love Love and Lemons Everyday! This is a really terrific book that is so well aligned with the way many people are realizing we need to eat - without being sanctimonious! I've tried recipes from every single section and all have been winners: they are full of flavour, colour and feel healthy but exuberant all at once. I also really appreciate the waste not want not philosophy. Understanding the deleterious effect of wasted food on our planet, this book, again, is right for the times. I love the easy techniques and suggestions to make recipes vegan or GF as needed, making it flexible for accommodating many diets.