

Desertcart purchases this item on your behalf and handles shipping, customs, and support to EGYPT.
DIRECTIONS: Heat 1 qt. pasteurized light cream or 1/2 & 1/2 to 86ºF. Add and mix in 1 packet, let set at room temperature, undisturbed, for 12 hours or until thickened (as in yogurt). For a thicker texture ladle the curd gently into a butter muslin lined colander, hang and drain 6-12 hours. Refrigerate and enjoy! STORAGE: Keep packages in the freezer, they will last up to 2 years. CULTURE INCLUDES: lactose, (LLC) lactococcus lactis subsp. cremoris, (LL) lactococcus lactis subsp. lactis, (LLD) lactococcus lactis subsp. biovar diacetylactis, microbial coagulant enzyme.
| ASIN | B0064OPPWY |
| Age Range Description | Adults |
| Brand Name | New England Coffee |
| Container Type | Packet |
| Cuisine | French cuisine |
| Customer Reviews | 4.7 4.7 out of 5 stars (135) |
| Flavor | Butter |
| Item Form | Cream |
| Item Package Weight | 22.68 g |
| Model Number | COMINHKPR11484 |
| Number of Items | 1 |
| Package Size Name | 5 Packets |
| Part Number | 12739 |
| Set Name | 5 packets |
| Size | 5 packets |
| UPC | 798837437600 |
Trustpilot
2 months ago
1 month ago
1 month ago
3 days ago