JovialPasta Farfalle Brown Rice Organic, 12 Ounce

Love this pasta. Best gluten free option. It is the only GF pasta that not only tastes good but has the right al dente texture.

This was soo good. I will be ordering again💗

Gluten intolerance, or the inability to digest the primary protein in wheat bread, pasta, etc. is becoming increasingly common.I have always used high quality Italian pasta, for taste, texture, etc.Jovial brown rice is made in Italy with the same care as the best regular pasta.

Texture, taste. No rinsing leaving your pasta cold. Just drain and add whatever flavors interest you.

I am allergic to wheat and corn. Jovial products allow me to enjoy pasta. Even my very skeptical family members like their noodles. The only issue is preparation. You will need to experiment a little. I find turning the heat down to medium and testing the done-Ness beginning a couple of minutes before the suggested cooking time is necessary to avoid mush. Reheats well.

Bow tie noodles are just something you give up when you’re gluten free- but haven’t you ever just needed that old noodle! The texture, taste, and shape is perfect. I totally recommend.

The brand that gets closest to the real deal

If you are going gluten free and crave some past, Jovial makes wonderful gluten free pasta. It cooks a bit faster than the Einkorn wheat they make, but it tastes wonderful. I use it with spaghetti sauce, and for pasta salad. It holds up well under a heavy sauce or with vegetables and Italian dressing. Like all pasta, you have to check it along the way as it is cooking and take it out of the hot water when it’s quite al dente. I rinse my cooked pasta in cool water if I am making a pasta salad, but for spaghetti, If I am mixing it with the sauce, I don’t need to rinse it.