Old South brussels sprouts, pickled, mild, 16-oz. glass jar

I hard never tried pickled brussels sprouts and had them in a restaurant on a charcuterie board. They were so yummy.! So I ordered them on Amazon. These tasted just the same as the restaurant..! and they were a big hit on my homade charcuterie board!

The jar arrived fully intact. I chilled them and then tried them and regret buying them now, the texture was ick and so was the flavor. The Brussel sprouts were soft in texture and I could swear these were pickled in water with how flavorless they were. I wouldn’t probably buy these again.

I love pickled brussel sprouts and can never find them locally. These were good, but not "pickely" enough for me.

If you like brussel sprouts these are great. Not as hard as raw ones (wouldn’t want them to be) perfectly seasoned and blanched. Texture is great. An acquired taste but I love them, you will as well if you like pickled ones, I think.

I didn’t think I would like these but I was pleasantly surprised. They have a crunch and the brine its in is so tasty. When crave for something salty and sour these and the Dilly Beans are my go to.

Tasty but not pleasant to eat because they aren't cooked enough. I like them softer

we devour these pickled sprouts ... delicious.

The cap was damaged and off. All the juice is gone. Really? No recourse?