Liquid Wine Yeast 19ml – Port Wine Style for 50L | Fortified Dessert Wine Culture + French Oak Chips | Bold Aroma, Rich Body & Smooth Finish

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🍇 Unleash Your Inner Winemaker with ARAUNER!

The Kitzinger Cultured Yeast for Portwein is a high-quality liquid yeast designed for winemaking, offering an alcohol tolerance of 12-15%. Each 20ml bottle is sufficient for fermenting up to 50 liters of wine, enhancing the aroma and flavor profile while providing a fuller mouthfeel for a balanced finish.