🍧 Transform Your Sorbet Game!
The Modernist Pantry Perfect Sorbet Stabilizer is a vegan, OU Kosher certified product designed to enhance the texture of water-based ices. This 400g stabilizer prevents ice crystal formation, ensuring a smooth and creamy finish for all your sorbet and frozen dessert recipes, making it a must-have for both home cooks and professional chefs.
G**L
Amazing product
I'm being looking for a stabilizer for long time ago and this is the best
J**
Excellent
Beautiful product for ice cream
M**A
No funciona
Yo lo compre para hacer helado segui los pasos de agregar el 0.5% de la cantidad del helado pero no funcionó el helado se enduro. Para poderlo comer lo deje 15 minutos afuera de congelador y se puso bastante suave y cremoso.
C**L
smooth
it gave great texture to a homemade sorbet
M**K
My best kept secret !
Great for velvety smooth sorbet ! No ice crystals!!
M**E
NOT KETO FRIENDLY - DEXTROSE IS CORN SUGAR
I am giving 1 star for false advertising. This product contains dextrose which is derived from plant starches, notably corn starch, hence it is also known as corn sugar. Its chemical structure is identical to that of glucose, so it is NOT keto friendly.
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