🌟 Elevate Your Plate with Natto-Kin!
Kensho's Natto-Kin is a 10g dried initiator essential for crafting authentic Natto, a Japanese superfood packed with vitamins, enzymes, and amino acids. This gluten-free, vegan-friendly product is perfect for those looking to enhance their culinary repertoire while enjoying a nutritious boost. Made in Spain, it’s your gateway to traditional Japanese cuisine!
| Package Dimensions | 17.3 x 11.7 x 1.1 cm; 10 g |
| Allergen Information | Contains: Egg Free, Gluten Free, Dairy Free, Tree Nut Free, Fish Free |
| Weight | 10 g |
| Units | 10 gram |
| Storage Instructions | Keep the Natto-Kin in a dry place and protected from light |
| LocationProducedIn of primary ingredient(s) | Spain |
| Brand | Kensho |
| Cuisine | Japanese |
| Format | dried |
| Speciality | Gluten Free |
| Occasion | Necessary for making Natto |
| Manufacturer | Kensho by Humbert Conti |
| Country of origin | Spain |
M**.
NATO Kensho kit,
I have used Nato Kensho kit for fermenting soy bean, and the results are good, I am pleased with the kit
J**N
Buena calidad
Si sigues los pasos correctamente consigues un buen natto.nosotros llevamos haciéndolo ya un año con este booster. Y con una bolsita de 10 gramos como ésta tienes para hacer natto durante años
Y**O
Ed burna cdlidsd
Me ha gustado poder hscer natto como una sutentics asiatics. Mr guststia los rnvios fuesem gratis
ترست بايلوت
منذ يوم واحد
منذ أسبوعين
