Product description

Sant’Angelo Cooked Ham has been part of the Founder's Line since 1949, the range that encompasses all the company's historical recipes whose recipes have been passed down from generation to generation for over 70 years. Why the Sant’Angelo Cooked Ham is a unique product of its kind: The raw material, coming from the best pig farms located exclusively in Italy using only pigs born, raised, reared and slaughtered in Italy The careful selection of the best thighs, which is carried out by our production manager every day, because only in the presence of precise quality characteristics is it possible to produce this product The secret recipe, which has been passed down for decades in the company only to a very few, with highly selected aromas and spices The boiling as it used to be, with an infusion of highly selected herbs and spices that releases unmistakable aromas every time The slow massage for over 72 hours, which allows the thighs to soften at the right point to have a product with a perfect consistency Hand tying, thanks to the manual skills of our expert hams that allows you to compact the meat and gives it its typical irregular shape The slow steaming that lasts almost a whole day Passion, our secret ingredient that has led us for over 70 years to re-propose, every day, a product of our memory that we produce just like in the past The taste of tradition, a unique flavor thanks to all that has been said previously, each step and the raw material make this Cooked Ham have superior organoleptic qualities and a delicate flavor, just like the hams of the past

Ingredients

Italian pork meat, salt, sucrose, dextrose, natural flavors, flavorings, spices, grated lemon zest. Antioxidant: E301. Preservatives: E250 - GLUTEN FREE and LACTOSE FREE.

Product description

Ingredients

Directions

Item Weight	21 kg
Allergen Information	Contains: Gluten Free
Weight	2.3 Kilograms
Units	2300 Grams
Use By Recommendation	look at the expiration date on the product label
Serving Recommendation	Serve with bread and cheese
Country of origin	Italy
Country of origin of primary ingredient(s)	Italy
LocationProducedIn of primary ingredient(s)	Italy
Brand	Salumi Pasini
Cuisine	Italian
Region Produced In	Lombardy
Speciality	Gluten Free, Lactose Free
Manufacturer	Salumi Pasini
Country of origin	Italy

Prosciutto Cotto Sant'Angelo, Cooked Ham tied by hand, 100% italian pork meat, Salumi Pasini, 2,1 kg

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