🔪 Cut above the rest — precision and power in every slice!
The ZWILLING Professional S 5-inch serrated utility knife is expertly forged in Germany from a single piece of high-carbon, no-stain steel using a special formula perfected over nearly 300 years. Featuring an ice-hardened FRIODUR blade with 57 Rockwell Hardness, it delivers razor-sharp, long-lasting edge retention. Its ergonomic polymer handle with three rivets ensures comfort and control, while the precision-honed, laser-controlled edge guarantees optimal cutting performance. Dishwasher safe for easy cleaning, this knife is a must-have for professionals and enthusiasts seeking durability and precision.
M**S
Perfect small serrated knife
Excellent knife. Super sharp, great weight. Everything I wanted. Would highly recommend
K**N
Expected quality
Exactly what you'd expect from the quality of Zwilling knives! Perfect utility knife for any kitchen!
N**A
It’s a zwilling pro s
Great knive
D**N
Their quality speaks for itself
Henckels knifes now rebranded have Zwilling are renowned for their quality and durability. You will lose or see them stolen before you’ll have them fail. I’ve been using them for forty years and have never been unsatisfied with any of them!
N**O
Very cool knife!
Looks as if would cut through anything!
A**M
The Best.
Best kitchen knives made.
F**E
Best knife EVER!
I bought this knife 6 years ago at Macys. Used it multiple times everyday. Still sharp. Then, oh, great sadness. It was nowhere to be found. I feared that it had gone out with the trash, and after 36 hours without, I ordered a replacement, kicking in the extra for one-item next day prime delivery. Remarkably, the new knife worked just like the one that was 6 years old. Or rather, the 6 year old knife had been as good as new. Then, joy of joys! My husband found the old knife tucked in a random drawer. This is the best knife, for anything with a thin skin like a tomato or bell pepper. Also great for starting things like onions, when the fancy chef's knife or santoku needs sharpening - WHICH THIS NEVER DOES!. Great for slicing crusty bread, although it is a little short for a lot of loaves. Also makes the best steak knife, cuts really nicely across the grain, without shredding like a lot of serrated knives do. When I travel and stay in a "furnished" apartment, I always bring this knife, a little cutting board, and my all-clad 10 inch frying pan. I have a lot of very nice and expensive knives, but this is always what I reach for first.
L**E
I LOVE 💕 THIS KNIFE 🔪!!!
My cooking knives collection has been extremely expensive to put together… but now it is complete!!! I started with Wusthof Classic Ikonand have four different types of those and I was quite a snob about ONLY buying that brand. There was NO WAY ON EARTH I’d buy any Henkel brand knives….but then I stumbled across the Henkel Pro S series and I AM IN LOVE!!!! I can almost hear the church bells ringing! 🤣🤣 Now my Wusthofs are getting extremely jealous that there’s a new kid on the “block”! 😆 hahaha! Anyways the pro s line is wonderful! Extremely sharp…great balance…feels great in the hand! Not literally… that would hurt! Anyways…you won’t be sorry! I’m not even a chef or a cook…I decided at age sixty to learn to cook and it’s challenging but fun. Always remember…you are only as good as your tools!
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