It seems like the most recent reviews are regularly severely negative--did they change something??

If you read through the reviews, it appears as though Hoosier Hill has some kind of quality control problem. There are lots of reports of rancid smelling/tasting product over the past few years. I've ordered it 16 times and two of my last three containers were rancid. The fact that the company doesn't allow refunds on bad product is perhaps the most telling signal that something's wrong. I've switched to a different brand.

Is there any nutritional info on this? I.E. fat & sodium content, etc.

Serving size 15 g, Calorie 70, Fat 37 g, Cholest 8.67 g, Carbs 6.2 g, Sodium 541 g. and sugar 4.61g. The cheese is wonderful on popcorn, it also contains Vitamins A & C along with Iron and Calcium.

After opening the cheese jar, do I need to refrigerate or what's the best to store? thanks!

Refrigeration causes way more clumping. I would just put it in a sealed jar (plastic lids never do as good of a job

It depends on your sensitivity. It does say that it is made in the same facility as wheat products. My wife has a gluten intolerance (and her sister has celiacs...honestly, my wife probably does as well, but didn't want to go through all of the testing) and there is no WAY she's going to try this stuff...but I am =-)

Weight	454 g
Brand	Hoosier Hill Farm
Item package quantity	1
Form	Powder
Item model number	853881004878
Net Quantity	473.18 Milliliters
Product Dimensions	8.26 x 8.89 x 12.7 cm; 453.59 g

Cheddar Cheese Powder by Hoosier Hill Farm, 1 lb

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