Bob's Red Mill Finely Ground Tapioca Flour 16 Ounce (Pack of 2)

Worked well in apple pie filling to make it not runny

Great Organic Company Trust worthy

Deciding to go mostly gluten free is not really that big a deal. I have found that it is easier to control belly fat when the gluten intake is eliminated or at least reduced. I have found many tasty recipes using this Bob's Red Mill Tapioca flour. One of my favorites is pancakes. I had eliminated pancakes from my breakfast menu because of the large gluten contents but when made with tapioca flour they are just as tasty.As I mentioned above, I have tried numerous recipes with this tapioca flour and most were tastier than expected. However, my biggest surprise was with my worst affliction. Like many, if not most, others I am a chocoholic. Regardless of being on a vegan plan or being a vegetarian or you name it, when anything at all with chocolate is within my reach I will consume it in a NY minute. Now I have found many chocolate recipes that use tapioca flour that have cut my guilt feelings at least in half. If only I could cut my desire for chocolate in half but I know it will never happen.I find the price for this product here on Amazon to be favorable and being delivered to my door is all I can ask.. When my present supply runs out I will be back here for more.

Better flavor than corn or potato starch

As a sufferer of celiac I have been searching for quality breads and pizza crust for quite a while now and have decided that tapioca and tapioca/rice flours are the best for making most savory bread products, particularly pizza. Tapioca makes a great crispy/chewy crust that is the closest to real pizza that us gluten-free folks are likely to get. At 80 ounces for just over 12 dollars (or less than 12 if you use subscribe and save) this is a great value. Bob's Red Mill has led the way on the gluten-free product front, their gluten-free grains and flours are tested using ELISA which is a highly sensitive way to detect gluten in a product. Thus, you can feel secure knowing that this product isn't going to make you sick. My one compaint about this product is true for most (or all) Bob's Red Mill products, I don't like the packaging. Tapioca flour is quite fine and can make quite a mess. Bob's Red Mill's crinkly plastic package is hard to open (you should definitely use a scissors or perhaps a sharp knife) and even more difficult to securely re-seal. I usually put the leftover flour in a tupperware container for less mess and to ensure that bugs are going to get into my flour after I open it up. All in all a good product that I rely on for much of my gluten-free baking needs.

Bob's Red Mill does it again with this tapioca flour. I bought this stuff to make Brazilian Cheese Puffs. I was a little uncertain as to the characteristics of the flour and how it would react to my unenlightened hands [never used tapioca flour for bread before] and techniques. However, the product turned out exactly like the description and my Brazilian company seemed quite pleased.One thing I learned about this product though, having made a total of 4 batches is that you should only mix the dough until it is fully blended, and don't knead the dough like you would with wheat flour. This of course makes sense as a gluten-free flour since you aren't trying to develop the gluten.The only thing that I wish Bob's Red Mill would do with their products is to put a reseal on their package. If you aren't using a full container each time, you need to find some way to store it away from moisture. That means locating a canning quart or something to store it in. Just a ziplock kind of closure would be so nice.

Great shipping and the recipe on the bag for cheese popovers is easy and very tasty

Works very nicely with any fruit pie especially blueberry

I ordered this because I could only find tapioca beads at the supermarket. This flour is great for pie filling as an alternative to corn flour. The delivery was fast and the four came well packaged. I'll order again when I run out!

Excellent Product

Much cheaper than you'll find at any store on the high street and very good quality. Naturally gluten-free so great for those who are gluten intolerant.

Me gusto que la harina llego en perfecto estado, incluso con tiempo suficiente para que no caduque pronto. Quería la harina para hacer bolitas de tapioca y salio muy bien, aun tengo harina de sobra para hacer muchas mas.

Horrible, e comprado varias y esta "Harina de tapioca" no funciono para nada, pensé que quizás hice algo mal, lo hice 3 veces y ninguna me salió. Horrible.