Carbalose All-Purpose Low-Carb Flour (2.2 lb Resealable Pouch)

Q: How does the flavor compare to the original 19g net carbs per 100g Carbalose version in the mylar bags?

They are the same thing just in different size amounts in packages. The taste is the same. This flower is about 1/3 of the net carbs as regular white flour. So a slice of regular white bread that is 18 carbs compares to a slice of Carbalose white bread having one third of that amount or about six carbs per slice.

Q: Is it good for making pasta??

I’ve made pasta with it (1 egg for every 100g of flour) and it tastes great to me. I have always eaten it with sauce though. Texture is pretty close to regular pasta also.

Q: can I make bagels with this flour?

I haven’t try bagels but I substitute carbalose flour for all purpose flour and it works all the time. It even works better if you sift it.

Q: What is the difference between this and carb quik

Carbalose is like flour, and Carbquick is like Biquick.

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معرّف المنتج: 280529312

معاملة آمنة

🍞Wheat-based flavor

📉90% net carb reduction

♻️Resealable convenience

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Carbalose All-Purpose Low-Carb Flour (2.2 lb Resealable Pouch)

Carbquik Baking Mix, 3 Lb (48 Oz) (Pack of 1)

Carbe Diem!, Elbows, Lower Net Carb Pasta with Traditional Flavor & Texture, 55% Fewer Net Carbs & Only 110 Calories Per Serving, Pack of 3

الوصف

Bake Smart, Live Well! 🍰

EASY TO USE - No more complicated substitutes; use it just like regular flour.
SMART PACKAGING - Comes in a resealable pouch for freshness and convenience.
DELICIOUSLY FAMILIAR - Crafted from wheat for a taste and texture that feels like home.
VERSATILE INGREDIENT - The secret behind the best-selling low-carb baking mix, Carbquik.
TRANSFORM YOUR BAKING - Revolutionary low-carb flour that replaces traditional flour effortlessly.

Carbalose All-Purpose Low-Carb Flour is a groundbreaking flour alternative that reduces net carbs by up to 90% while maintaining the taste and texture of traditional wheat flour. Perfect for low-carb baking, it comes in a convenient 2.2 lb resealable pouch, making it easy to store and use in your favorite recipes.

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How does the flavor compare to the original 19g net carbs per 100g Carbalose version in the mylar bags?

Is it good for making pasta??

can I make bagels with this flour?

What is the difference between this and carb quik

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