Marinade guidelines? What amounts of mix, yoghurt, lemon juice, oil do you suggest with this? I got my order today and it smells great!

i use two heaped tablespoons of Tandoori Masala mixed with 1/2 teaspoon of salt, 1/2 teaspoon of Turmeric with two cups of Plain Greek Yogurt, mix together and marinade Chicken overnight. I then make my Gravy with 2 teaspoons of Kashmiri Chill powder, 1 teaspoon of Cumin powder 1 teaspoon of Coriander powder, put into 2 medium chopped Onions 2 teaspoons of Ginger/Garlic paste with 12 Cashew nuts liquidised with a small amount of milk. Fry up onions, then add ginger/garlic paste fry for 10 minutes then add a can of chopped tomatoes. Fry chicken until brown then add to gravy and cook on a low heat until tender, serve with Basmati rise.

Marinade guidelines? What amounts of mix, yoghurt, lemon juice, oil do you suggest with this? I got my order today and it smells great!

So I put 2 tablespoons yogurt to 2 dessert spoons of masala, avfew shakesbof lemon juice and viola! Marinade done and leave o/n if poss....ps I dont use oil!

Product Dimensions	15 x 15 x 15 cm; 500 g
Item model number	3129 - 500g
Product Name	Old India Tandoori Masala Powder 500g
Units	500.0 gram
Storage Instructions	Store in a cool dry place away from direct sunlight.
Serving Recommendation	1/2 teaspoon
Manufacturer contact	Ulverscroft Road, Leicester, LE4 6BY
Country of origin	United Kingdom
Brand	Old India
Cuisine	India
Format	Powder
Age Range Description	Adult
Speciality	Herbs
Package Information	Bag
Package Information	Packet
Manufacturer	Old India
Country of origin	United Kingdom
Serving Size	100 g
Energy (kcal)	244.26 kcal
Fat	9.6999999999999993 g
of which:	-
- Saturates	0.6 g
Carbohydrate	17.899999999999999 g
of which:	-
- Sugars	2.5 g
Protein	10.4 g
Salt	20.8 g

Tandoori Masala Powder 500g

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