Our wild-caught yellow fin tuna steak is sustainably caught using practices that preserve the ocean's eco-system. Sourced from the clear, blue waters of the Maldives our fishery is committed to using hand-line techniques that have a low level of by-catch. We love this fish for the heart healthy source of omega-3 fatty acids. Best prepared in a hot skillet over indirect heat.
ترست بايلوت
منذ 3 أسابيع
منذ أسبوعين