Little Caria ORGANIC CAROB Syrup - USDA ORGANIC, Mediterranean SUPERFOOD, No Added Sugar, No Additives, 11.6 oz

Vert tasty stuff. I really like it over ice cream.

I had been using Car-o-Power made by North American Herb and Spice for a long while, but it has been discontinued. So I decided to try this one. What a mistake!! First of all, I couldn't get it to come out of the bottle, like it was solid instead of liquid. When I finally pried the lid off using plyers, I still couldn't get it to come out. After leaving the bottle upside down for a day, I was able to coax it out. What a disaster. It was gloppy, slimy, and generally disgusting. The taste isn't bad, but the texture makes it SO unappealing that I will probably end up throwing it out. I can't even get it to mix into foods without elimating all of the blobs.

So good. No added junk. Just a (mostly) guilt-free treat. Love it.

If I hadn’t opened it, I would return. I’ve used carob for years. This was disappointing because it wasn’t a syrup. It was so thick it was impossible to pour.

Tastes Amazing!!! I was not expecting this Carob syrup to taste this good, it was a total shock! I mixed it with black sapote, maple syrup, and vanilla. Wow!! Tastes like a chocolate mousse.

I was not familiar with carob syrup before trying this product, but I was willing to give it a try, especially with a USDA organic label. The syrup came in a glass bottle, had simple ingredients (carob and water) and the expiration was for 12/2022. The bottle has a large open lid with no pourer, so I would be careful with trying to pour this out straight from the bottle to use as a topping. The texture was thickened but not thick.As for the taste...it was OK. I use date syrup normally on my oatmeal and this reminded me of that but with a flavor mixed with burnt brown sugar and maybe some smokiness. While I did think the taste was pleasant, it was strong and left a sour aftertaste that had a little bitterness. I don't think this would do well as a dessert. I think it does have some potential with savory dishes. Overall, it's not really something I would try again but others may enjoy the salty/sweet combination.Overall I would rate this product average.

I had never had carob syrup before, so this was a new experience for me. Based on the reviews, I expected it to taste like chocolate syrup, but to me it doesn't. To me, it tastes more like thickened high quality prune juice. I love the taste of prunes, so I'm fine with that. This carob syrup flavor is definitely sweet, and enhanced my coffee nicely. I added a little French vanilla creamer, and the total effect was delicious. I don't see myself using this for anything but my coffee, but it's a nice healthy way to decrease the amount of sugar I use in my coffee every day while adding fiber and antioxidants. I can also see that this would be a taste that would grow on someone, kind of like the taste of prunes did with me, so as I use more of this bottle I may become ready to add carob syrup to baked goods and other foods as well. In the meantime, though, I will gladly add some to my coffee each morning and enjoy it in that manner.

We use it in ice cream, cookies, anything you usually cooked with where you needed sugar. Strong flavor of chocolate and molasses…very good