Organic Peruvian cacao powder is created from fermented and roasted cacao beans, enhancing their distinctive flavor. The beans are then ground into a fine paste and pressed to separate the oil. With its light flavor this cacao powder is ideal for creating a variety of desserts. Organic cacao powder is jam packed with antioxidants, magnesium and bliss nutrients that can help keep you energized, healthy and happy.
ترست بايلوت
منذ يوم واحد
منذ أسبوعين