

In izakayas (pubs) across Japan, the house shochu is typically kept on tap in an earthen container with a spigot for easy pouring. This shochu server will be a perfect fit on a kitchen or bar counter. The server is made of earthenware crafted in Mie prefecture, and is white with a decorative black top. The spigot is made of stainless steel, and the set includes a wooden stand with a sliding drawer to keep a cup or serving accessories. This vessel would also be great for serving drinks such as wine or punch at at party.
ترست بايلوت
منذ أسبوع
منذ أسبوع
منذ شهر
منذ شهرين