

Desertcart purchases this item on your behalf and handles shipping, customs, and support to EGYPT.
🌟 Elevate your kitchen rituals with Rayner’s Classic Malt — the secret ingredient pros swear by!
Rayner's Classic Malt Extract is a 340g jar of premium malt syrup made from prime English barley. It offers a natural, unrefined sweetness without artificial additives, making it ideal for spreading, baking, cooking, and enriching beverages like tea and coffee. With 310 kcal per 100g, it provides a nutrient-rich energy boost while enhancing fermentation in breads such as sourdough and rye. Highly rated and trusted by culinary enthusiasts, it’s a versatile staple for the modern kitchen.
| ASIN | B001FFCV0G |
| Best Sellers Rank | #48,944 in Grocery ( See Top 100 in Grocery ) #138 in Natural Extracts |
| Brand | Rayner's |
| Brand Name | Rayner's |
| Customer Reviews | 4.3 out of 5 stars 819 Reviews |
| Flavor | Malt |
| Flavour | Malt |
| Item Volume | 10 Milliliters |
| Item Weight | 0.01 Ounces |
| Item volume | 10 Milliliters |
| Item weight | 0.01 Ounces |
| Model Number | 46634 |
| Number of Pieces | 1 |
| Number of pieces | 1 |
| Part Number | 46634 |
| UPC | 721865177644 |
A**A
OTTIMO PRODOTTO da acquistare
Il prodotto è arrivato in perfetto stato, grazie alla protezione accurata della sua confezione . Ottimo prodotto
M**K
Excellent addition to your rye bread
Some sourdough breads require adding sugary extracts to the preferment. This malt extract is an excellent choice for that (aside from other potential uses). It does not alter the taste, and provides great nutrition for the fermentation bacteria.
A**R
plein de gout et pas de sucre
J'ai acheté ce malt qui est un peu plus cher mais qui ne contient pas de sucre, uniquement du Barley Malt extract. Pour une fois qu'un produit est pur! Et comme ça vous pouvez l'utiliser pour combiner avec ce que vous voulez. Ca donne un gout de malt parfait, dans un chocolat ou dans une glace. Je recommande.
X**Z
Buen Producto
Lo utilizo para hacer pan. Para que la fermenación del mismo se lleve a cabo con estos azúcares que contine el extracto de malta. Cumple con su cometido, además aporta un sabor al pan inconfundible, aunque no se note de donde procede, sabores afrutados como pasa con la cerveza.
G**G
Great flavor for Pizza Dough
Great malt syrup. Used for my Pizza Dough. Was one of the best crusts I ever made. It is however very sticky!
Trustpilot
5 days ago
1 month ago