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Preparing your food for cooking can sometimes be a long process. With so many different knives and blades to choose from, it's important to choose the right one for what you're doing. When you have soft-skinned items that need a little less pressure on their skin, like peaches and pears, you need a reliable peeler to get the right level of performance. You can order this fruit peeler by Culinary Elements in a case of 48 peelers, making it perfect for a restaurant so that everyone is equipped with the right tool for the job. With a gentle blade, it removes the skin of more delicate items without bruising them or wasting the flesh inside. Take out small core or bruises with the easy-to-use eye remover. Control the blade using the plastic red handle, featuring a rounded grip to keep your hand in place as you cut. When you're done, throw it in the dishwasher to keep the blade clean and ready to use at a moment's notice.
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