Bulk Soya Protein Isolate Powder, Vegan Protein Shake, Unflavoured, 1 kg

It does what it says on the tin/pack - tasteless, but combinable with other flavours. I have it mixed with soy milk. Haven't noticed any gains though - does help me stay full though.

Very happy with this product. It has more protein concentrate with less sugar. The consistency is good too..i compared with unsweetenedsoya milk, its much lower in sugar /carbs and fat than soya milk . i add a scope of this in cold water, mix well..then add to my hot coffee, put the combined to a microwave. Makes a delicious non sweet soy coffee. Very substantial and filling, like a breakfast...Without much sugar/carbs at all.I found the other good thing in this soy protein is that soy contains phyto estrogen. Mimic a female hormone which is largely decreased during menopause. This is a good thing for both protein and estrogen supplements for middle aged woman.

As someone who is lactose intolerant, I usually opt for whey isolate, but due to its high price, I decided to try unflavoured soy protein.While whey isolate tastes better, the soy protein isn't as "disgusting" as some claim—it's palatable, and I’ve had worse. The texture takes some getting used to, as it makes a thicker shake, but it's manageable.On the plus side, it's very easy on the stomach—possibly even better than whey isolate. Given the price difference, I’m happy with it, but if cost weren’t a factor, I’d stick with whey for the taste.

Genuinely flavourless, added to soups to up my proteins for the day.Brilliant value for money.

I bought this so that I can have a dairy-free way of adding more protein to my diet. I am yet to mix this soy protein powder with water, but it doesn't blend smoothly in apple juice (a natural way of sweetening my porridges and smoothies). I use an electric, hand-held blender to mix my protein powder with my liquid of choice.PORRIDGEIf you're using this protein powder in porridge, I'd advise you to blend the powder and your liquid of choice (mine is apple juice) first before pouring it in with your oats. If you try mixing this soy protein powder last thing, then the texture will be ghastly and it completely ruins the porridge's flavour. When done right, porridge with soya protein powder is fine. However, I do find that this soya protein powder weakens the apple juice's flavour. Nonetheless, I have found that adding a squeeze of lemon gives a bowl of soya protein porridge a nice zing.BAKINGYou can't really taste the soy protein powder once your batter/dough is baked off. Fortunately, it doesn't seem to affect the texture, either. Thus, this is a good protein powder to use in pancakes, brownies, doughnuts etc.SMOOTHIESI don't know how well this soy protein powder mixes with water yet, but, the only way for its grainy texture to be almost unnoticeable is if I blend my smoothie with two cups of frozen fruit straight out of the bag without defrosting it. That's one cup more than my usual. I'd rather have to use one cup, but the soy protein powder's grainy texture is disgusting.I don't know how much testing the company did before launching this product, but I think they ought to review how well this one mixes with a variety of different liquids (including juices) and ensure that it's smooth and not grainy. I can try blending with my electric blender for more than five minutes and it will still be grainy. Ugh!I have to say that I am a little disappointed in this powder because Bulk Powder's whey protein mixes fine with apple juice, but this one doesn't so much.However, on a more positive note, I like that I can overpower this soy protein powder's flavour with my usual fruits. Nonetheless, I will not be buying this again. I will finish this packet and then try out some high protein, dairy-free protein powders and see which ones mix well with apple juice and have very little impact on the overall taste.

Tastes awful. Purchased in error but you can't return even unopened. I've tried mixing with cocoa powder, peanut butter and banana, but it still is undrinkable.

I've used (unflavoured) vegan protein isolates for many years. I'm used to the natural flavour of these things but this is the first product with the faintest flavour of the typical soy protein isolate, and I have very sensitive taste buds. I'm pretty shocked by just how good it is. The powder is also extra fine which makes really lovely, creamy smoothies. I'm going to stick to this brand for the time being.

All good thanks 😊