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🍕 Elevate your pizza nights with chef-crafted dough, ready when you are!
Sourdough Pizza Dough Balls from Chefs For Foodies deliver 12 individually frozen 250g dough balls made with premium 100% Caputo 0-0 Italian flour. Designed for effortless home pizza making, these dough balls arrive frozen to lock in freshness and require just 3 hours thawing before baking in any pizza oven or conventional oven. Perfect for foodies seeking authentic, high-quality pizza bases without the hassle of making dough from scratch.
| Units | 12.00 Count |
| Brand | CHEFS FOR FOODIES |
| Cuisine | Italian |
| Manufacturer | Chefs for Foodies |
| Country of origin | United Kingdom |
M**J
Takes practice but well worth it.
We recently bought a pizza oven so the next step was to try some authentic dough.The first batch were a disaster!!We realised we left the dough to prove for too long and it was just sticky an unworkable.First tip: cover your board in semolina powder. Great taste to the base of the pizza but most importantly it keeps the dough from sticking.Second top, defrost the dough ball for 12 hours or so in the fridge and leave it there until you need it. Then being out and start rolling to a pizza shape.Third tip: but a cheap £10 pizza peel. Really helps with turning the pizza whilst in the oven. Slide it in, Leave for 45 seconds and then start turning until cookedThe taste of these bases, and in particular the crust when it rises up in the oven, is far far better than a standard base.Give it a try but be patient.
M**R
Really good pizzas!
Easy to make delicious pizzas using this dough. Each dough ball a good size. Stored well.
M**S
Fast delivery!
I ordered this on Wednesday and it arrived on Friday! Super fast and in time for a sunny weekend making pizzas in the garden 😀. We'll packed and still frozen. I have used Chef for Foodies before direct from their website. Their dough is excellent 👌
T**A
Great product and easy to store
Love these, bought quite a few now. Just store them in the freezer and defrost when needed
A**Y
Really tasty
Just made our first pizza. These are really great and easy to get into some sort of a pizza shape :-)
B**Y
Beautiful dough
Arrived so well packaged and each dough ball is individually encased. Dough is kept fresh with ice packs.Used it on our kamado egg bbq to cook the pizzas and the dough is so good. We bought the sourdough and Romana. Want to try the gluten free!Great value for quality dough!Really would recommend this company
E**E
Very hard to shape
They taste delicious once you add all your ingredients but I found them very hard to shape. I added onions,tomatoes,cheese and bacon and pizza sauce topping. Me and my mate enjoyed them but shapes wasn’t round.
M**Y
270 and proud
Having bought a ninja woodfire and finding the NY setting to be our favourite I needed larger dough and the normally found …. This delivered on the weight and size … the actual packing, speed and efficiency was perfect …. And most importantly my pizzas are great 😂 = Thanks
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