Dreamfields Spaghetti 375g - American Import

When you've got your Low Carb lifestyle sorted and are nearing target weight then this is great way to introduce pasta if you've been missing it. I know giving up pasta was one of the hardest things I found to do so finding this has been fantastic. Best tasting low carb pasta I've found.

I thought I wouldn't be able to eat spaghetti on a low-carb diet. It is absolutely fine, and tastes like the real thing, just a little softer. The carb ratings are not too bad, so I am very pleased with it.

Please read and take on board people!!! THIS PRODUCT IS NOT REMOTELY LOW CARB. NOR IN FACT ARE ANY OF THE DREAMFIELDS PASTA PRODUCTS!!! People keep leaving reviews about how wonderful this is, and how much “it tastes like real pasta”! Well that might be down to the fact it virtually IS just real, conventional pasta! Very cleverly marketed and packaged of course! But conventional pasta nonetheless! The nutritional breakdown shown in the pictures is based on a serving of 56g NOT the usual 100g breakdown that’s the standard UK format. Hence...... In this product there is 41g of total carbohydrate per 56g portion, 5g of which is fibre which can be discounted, leaving 36g of digestible carbohydrate per 56g portion!! Which means it’s 36 / 56 x 100 = 64.29% digestible carbohydrate. So in a 100g portion there would be 64.29g of digestible carbohydrates!!!! Which is not much different to a bag of ordinary conventional pasta that can be purchased from the supermarket for less than £1! And which will do untold harm if you’re following a low carb lifestyle to control something like diabetes!! The only way their pastas are low carb is if you measure your portions in “egg cup fulls”!

This tastes like 'real' spaghetti so I'm very happy that I decided to try it. I'll continue to buy this because it really does taste just like normal 'real' pasta.

I have this spaghetti with bolognese once a week. I follow the Atkins plan and this low carb spaghetti tastes great. As it's a little pricey I prepare supermarket pasta for the family.Highly recommend this.

Brilliant Product, just as normal spaghetti, just without the carbs. Will def be getting more

Amazing, i wouldnt be able to tell the difference between this and standard spaghetti!

This pasta contains 73g of carbohydrates per 100g, the same as regular pasta. The company claims that 55g of this is "protected" by a mysterious process (patent pending since 2004...) which makes it "indigestible". They refuse to publish their research to back up this claim and independent testing has found that it acts on the blood sugar much like regular pasta. It is notable that in the legally-required nutrition information on packet the correct carb content is published (41g per 56g serving) thus side-stepping the possibility of lawsuits for mis-labelling; the "protected carbs" claim is made only on the packaging where it is presumably merely misleading rather than constituting actual fraud... Bottom line: if you want to eat pasta, eat regular (preferably wholewheat) pasta for a fraction of the price. Don't fool yourself into thinking that this is low carb and then wonder why you don't lose weight!

like the product. hope they still make it.

I bought this product after reading a blog about it being lower in carbs than other pastas. I must admit that I ordered it BEFORE I did my due diligence and investigated further. This pasta is not only NOT lower in carbs than any other brand, it is actually higher than the brand that I usually buy. It may be a great tasting pasta, but it is not worth the extra price for no added benefits.

This is excellent pasta. Tastes and cooks like regular pasta. I've been trying to eat whole grain pasta but don't really like it. So I'm glad I heard about this. I found that you can also buy it from [...]. It's cheaper and they only charge [...]shipping no matter how much you buy. I'm going to use the Amazon wishlist button the next time I order it. I did give me some gas later on. I read somewhere that means the food it getting digested in your colon and not in your intestine. I assume means the carbs are not getting asorbed and that is why this pasta is low net carb. I definitely plan to buy more Dreamfield pasta.

I love spaghetti but have to watch the carbs, especially now that I'm diabetic. I tried Shirataki noodles, but I found the fishy smell and the slimy texture disgusting. This Dreamfields spaghetti is every thing I hoped for in taste and texture - I really couldn't detect any significant difference between it and regular pasta. I wouldn't cook it quite as long as the package recommends because I like my pasta al dente. I'm so glad to not have to give up my number one comfort food!

This is best pasta for diabetics. We have had good luck with carbs using as directed.