Iberico Ham Leg Cured for 24 Months, 20-25 Servings + Ham Holder, Carving Knife

Después de probar varios jamones durante estos dos años en Estados Unidos he de calificar este producto con la reseña que merece.Tiene una grasa infiltrada que le da una profundidad de sabor excelente,curación perfecta y salazón correcta.Muy buena relación calidad precio y un gran hallazgo.P.D: Aconsejo abrir el jamón y dejarlo un par de días para que recupere el sabor y la textura después de haberse envasado al vacío.

It was almost 90% pure fat all the way through and the little actual meat was just super greasy

Had this at 3 different parties and it was a hit. Hard to learn to slice but over all delicious and fun. I bought a meat slicer for the final pieces and sliced up a bunch more that way.

This ham is exactly as pictured which is fantastic. It was a big hit for 2 get-together's that I had and I love that you can carve as needed. It keeps really well and would last a while if it didn't get eaten so often! I highly recommend this and look forward to buying a new ham for the stand. The stand is as pictured and DVD was helpful. Knife was good for a starter, but I actually bought a better knife, but its good that its included in the package.

It's been a few years since we traveled to Spain and tried Iberico ham for the first time.I wanted to try slicing a ham myself for friends and family. The ham arrived very quick, great packaging, sealed in a vacuum pack. It is easy to slice since it is semi-boneless with almost no fat in it.Delicious! Highly recommended!

Muy buena calidad de jamón!!!! Recomiendo 200%