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- About this item
- Highly corrosion resistant. The Artefact chef’s knife is made from high-quality stainless steel material with increased carbon composition. It contains Vanadium which strengthens the blade, making it more wear resistant and tougher. By combining reliable minerals and materials, a knife’s blade has never been more dependable. Carbon composite. The Artefact chef knife contains 0.7-0.8% carbon which makes it tougher and tarnish resistant than the knives with weaker materials that contain 0.3-0.5% carbon, throughout time and use. The carbon composition makes the blade flexible yet sturdy. It is a composite that gives the blade a more durable life use. Very sharp and thin blade. Cooking made a pleasure by easily cutting through any kind of ingredients for your favorite recipe. The blade is 2.5 mm thick but at the same time is sharp as a razer blade, allowing you to cut through bones, meat and even paper with ease. Smooth. The kitchen knife’s blade has a matte finish that keeps any vegetables, fruits, meat, fish and other products from sticking to the blade. The blade is manufactured with tradition and the material is the result of many years of research for the finest stainless steel. The handle is made from Pakka which gives it a classic and slippery free design but also a firm grip on the knife. Ergonomic design. Advanced German technology and the inspiration from the Japanese knife made it possible to have an innovative handle and weight distributed equally through the entire knife, making it well balanced. By creating an equilibrium, you now have more control over the knife. It’s curved shape makes it easy for you to cut like a professional chef without hurting your fingers.
ARTEFACT PROFESSIONAL 8 INCH CHEF KNIFE Our knives are suitable for professional chefs, culinary experts, cuisiner, gourmets, food caterers as well as any other people that love to cook. It chops, cuts, slices fruits, vegetables, meat, fish and any other kind of products with ease. It is an ideal knife for meat and great for cutting the flesh off the bone. Its material composition consists in a high carbon alloy with a percentage of Vanadium. It is noticeable the German technology as well as the ergonomic design, residing in the handle's shape and the curve of the knife. This type of design makes it easier to mince and chop so that you don't hurt your fingers while doing so. We offer as a BONUS a FREE cooking eBook and apron. We consider that you should always protect yourself whatever you do, that's why we thought about your needs and squeezed an apron in there. We offer a 60 days guarantee and 30 days bonus if you redeem your free eBook. All damaged products will be replaced.
