✨ Bake Your Dreams into Reality! 🎂
This Unicorn Silicone Mold Set includes 10 pieces made from food-grade silicone, designed for creating delightful unicorn-themed cake toppers. Safe for use in ovens, microwaves, and freezers, these molds can withstand temperatures from -40°F to 428°F. Ideal for fondant, gumpaste, chocolate, and more, they are easy to clean and come with a 100% money-back guarantee.
A**A
Works great!
The media could not be loaded. Chocolate molded fast and was easy to take out!
S**Z
Great addition to my collection!
Item was slightly smaller than I thought but works great with fondant!
C**E
Bought for white chocolate cake decorating
Had to use a rubberband to keep the pieces for the ears and large horn together. They worked great but the detail on the smaller pieces and the way the large pieces fit together could have been better. Easy enough to use and not too expensive.The eyelashes are nearly impossible to remove without breaking.
K**R
Great product
These really came in handy. Unicorns have been pretty popular, and these were perfect.
A**S
Soap Makers Beware!
We ordered this mold for our unicorn-themed soaps not realizing that when you pour the soap into the mold, it seeps out! So we had to use packing tape to tape it together in two places while it set. When removing, we had to pull the horn out of the mold from the top once finished (with the bottom of the mold still taped together) to keep from using a whole roll of tape! Plus the horn was too long for the soap top, so we had to cut it down. (Sigh).... Bottom line: If you are using resin or soap, this is probably not the best mold to buy.
R**S
Perfect sizes!!
These molds saved my order!!! I had no idea how was going to make unicorn apples and Krispy treats on such short notice but these workd out perfectly!
K**S
BEST CAKE EVER!
Product was great! I only wish that it came with 2 ear molds. You have to make one ear and the wait for that to harden before you can create the other ear. Also, the mold does not really adhere together. I found that the best way to create the horn and ears was to begin adding chocolate while the molds were flat on the table. Push the chocolate all the way to the end. By the time you have chocolate in both halves, you can place them together, then stand them upright, but you MUST tape or rubberband them together to create pressure to hold the mold together so that the chocolate does not ooze out the sides (making it difficult to clean your edges later). Then you can fill the remaining bottom of the mold with chocolate and place it in the fridge or freezer to solidify. My 26 year old daughter LOVED her cake and said it was the best cake she has ever had!
A**A
Super cute!
I had a request for unicorn cupcakes and had never done them before. I wanted to do white chocolate (vs fondant) and this was one of the best options on Amazon. It arrived timely and worked as described. I just popped the smaller ones in the freezer for 5 minutes and they popped right out. The recipient of the cupcakes was really happy as well. I would recommend.
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