Galbani Mozzarella Maxi 250G
Details
- BrandGalbani
- Item formSlice
- Number of items1
- Unit count250.0 gram
- VarietyMozzarella
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Details
- BrandGalbani
- Item formSlice
- Number of items1
Description
🧀 Elevate your meals with Italy’s #1 mozzarella – taste the tradition!
- FRESH CREAMY TEXTURE - Smooth, sliceable soft cheese perfect for gourmet meals
- ICONIC ITALIAN QUALITY - No.1 mozzarella brand in Italy, trusted for generations
- VERSATILE CULINARY STAPLE - Ideal for classic caprese salads or quick home-cooked dishes
- PURE NATURAL INGREDIENTS - Made with pasteurised cow's milk and no artificial additives
- CHILLED FRESHNESS GUARANTEED - Keep refrigerated to preserve peak flavor and texture
Galbani Mozzarella Maxi 250G is a premium Italian soft cheese made from pasteurised cow's milk. Celebrated as Italy’s top mozzarella brand, it offers a fresh, creamy texture ideal for classic dishes like caprese salad. Suitable for vegetarians and crafted with natural ingredients, this 250g pack brings authentic Italian flavor straight to your kitchen. Keep refrigerated to enjoy its delicate taste and smooth sliceability.
Specifications
| Asin | B00LPJ20JY |
| Country Of Origin | Italy |
| Item Model Number | 103071004 |
| Manufacturer | Galbani |
| Product Dimensions | 3.81 x 15.88 x 12.07 cm; 250 g |
Reviews
User
Great product.
I’ve been buying Galbani Mozzarella Maxi for years, and even though I’ve tried other brands, this one is always the freshest and creamiest.
User
Good
Original taste
User
As expected....lursh!!!
Always love this. Can't go wrong.
User
Brilliant for pizza
Brilliant for making pizza. It melts and crisps really nicely and the pizza tastes great with it
User
The real deal
The real deal from Italy and melts to give that beautiful stringy texture on pizzas or in my case melted over some tortialla chips in the microwave. Nice stuff.
User
tasty
one of the best tasting I have tried
User
Really fancied this but
Was off within 2 days
User
Meh not very flavorful
This had a weird, texture for mozzarella. There wasn't much flavor, after slicing we even had to lightly sprinkle with some sea salt to bring out some taste.
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