Multi-Fuel Pizza Oven Outdoor, 12" Portable Wood and Gas Fired Pizza Oven with Thermometer,Gas Hose & Pizza Stone,Heats up to 1000°F,Stainless Steel Pizza Oven for Backyard or Camping (Black)

I am beyond impressed with the Multi-Fuel Pizza Oven! This little powerhouse is perfect for cooking restaurant-quality pizzas right in your backyard or while camping. The versatility of being able to use both wood and gas is fantastic, giving me the flexibility to choose the heat source based on my mood or needs.The oven heats up incredibly quickly, reaching up to 1000°F, which is perfect for making that crispy, perfectly charred crust we all love. The built-in thermometer is a game-changer for monitoring the temperature with precision, ensuring every pizza turns out just right.Assembly was straightforward, and the high-quality stainless steel construction is not only durable but looks sleek in black. The pizza stone is a great addition, giving the crust a beautiful texture, and cleaning up afterward is a breeze.Whether you’re cooking for a small group in the backyard or taking it on a camping trip, this pizza oven delivers top-notch performance every time. Highly recommend for anyone looking to take their pizza game to the next level!

We are obsessed with this pizza oven! From the moment we unboxed it, we could tell it was good quality. It's sleek, easy to set up, and heats up super-fast. It took us two tries to get it right, but within minutes, we’re turning out restaurant-quality pizzas with that perfect crispy crust and melty cheese – honestly better than most delivery places! It’s become a weekend tradition in our house now – everyone picks their own toppings and we have pizza night outside. It gets incredibly hot (in the best way), so you get that authentic stone-baked flavor in just a couple of minutes. Clean up was also a breeze too, and it’s surprisingly portable if you want to take it on the go for camping or backyard parties. If you’re even thinking about getting a pizza oven this one is totally worth it. We love ours!

The pizza oven heats up well and holds a great pizza cooking temp close to 800 in the air. The pizza stone is about 675-700 degrees in the back near the fire and 575 near the door. The door is easy to get on and off. The wood box is also easy to use. We never used the propane.We hosted a pizza party recently and made 12 custom pizzas in 20ish minutes with two of us. The oven performs as expected. Very fast & the pizza using '00' flour is just like artisan shop. Taste amazing.Some tips we discovered. Preheat the stone in your regular oven about 30 minutes to save on wood and time to 500. Transfer to your pizza oven when your oven is warming up and reaches 500 degrees.Use a timer to feed your pizza oven wood every 4-5 minutes so the fire stays lit and hot. It's not hard to open the back door and drop in another wood chunk. 5-6 inch wood pieces fit best.

LOVE, LOVE, LOVE this oven! So easy to put together!!! Gets hot real fast. I usually pre heat the stone from at least 30 minutes. Solid build. Durable. GREAT value for the money! I felt like the paddle that comes with the oven is not big enough so I ordered this -Pizza Peel 12 inch Aluminum Pizza Spatula, Upgraded Apple Shaped Pizza Paddle with Foldable Handle for Easy Storage, Sharmila Professional Pizza Spatula Paddle for Home Pizza Making and it's PERFECT!

FOR THE MONEY THIS OVEN IS PERFECT . TAKES A FEW MINUTES TO GET TO TEMPERATURE AND THE OVEN IS READY. ITS WELL MADE AND EASY TO USE . WHAT WOULD THIS WORLD BE WITHOUT PIZZA?

I got this pizza oven for my dad for Christmas so we could have family pizza night. What a hit! It was easy to assemble and use, and the pizzas cooked fast and turned out great (there’s a little of a learning involved to make the perfect pizza!) The kids loved making their own personal pizzas and then watching them cook in the pizza oven. We love having the option of cooking with gas or wood too. This makes pizza night so fun!

Best purchase from Amazon this year !! We have used this 10 times already. It produces excellent pizzas in less than 5 minutes. I did also order precut oak wood to be used as fuel, just to make it easy. It gives off little to no smoke so can be used inside a garage or on a porch. The feet don’t get hot so we have used it on a glass table and a rolling cart where it is kept. We’ve had guests twice now for pizza and they ask when they can come over again. I looked at many brands and am so happy I chose this one. It’s a wonderful value for the quality. After use we use our blower to blow out excess corn meal from the stone and it’s like it’s new again. Don’t wait …you will love this and pizza nights for dinner !

We've been pleased with the pizza oven so far. We love the two fuel option, and have used the pellets but not the propane yet (fuel sources sold separately but the oven comes with the proper attachments to use two fuel types). The oven gets really hot, and has been fairly easy to manage to quickly cook not only pizza but also sear steaks (so cool!). It’s a sturdy pizza oven but can easily be moved around using the handle on top. We ended up purchasing a table to put it on in our backyard to make it the right height to see into and manage the cooking process. Would recommend this oven to people starting out in their pizza cooking journey!