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🌟 Elevate your kitchen game with the purest Thai rice flour—because your recipes deserve the best!
52USA Thai Rice Flour is a premium, 100% all-natural, gluten-free flour made from high-quality Thai glutinous rice. Ground using traditional water mill techniques, it offers an ultra-fine texture ideal for baking, coating, and thickening. Perfect for vegan and plant-based diets, this versatile flour enhances the taste and texture of a wide range of dishes, making it an essential staple for modern, health-conscious kitchens.
| ASIN | B0DM2DFG4N |
| Best Sellers Rank | #10,677 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #7 in Rice Flour |
| Brand | 52usa.com |
| Brand Name | 52usa.com |
| Container Type | Single container |
| Cuisine | Asian, Thai |
| Customer Reviews | 4.7 out of 5 stars 964 Reviews |
| Diet Type | Gluten Free, Plant Based, Vegan, Vegetarian |
| Flavor | Thai Rice Flour |
| Item Highlight | All Natural, White Rice Flour, Vegan, Rice Flour for Baking or Cooking |
| Item Package Weight | 0.46 kg |
| Item Weight | 16 ounces |
| Manufacturer | 52USA |
| Number of Pieces | 1 |
| Package Size Name | 16 Ounce |
| Package Weight | 0.46 kg |
| Size | 16 Ounce (Pack of 1) |
| Specialty | No Artificial Colors |
| UPC | 810049189679 |
| Unit Count | 16 Ounce |
A**L
Great pantry staple
This Thai rice flour is a great staple to have on hand, especially if you do any gluten-free cooking or baking. The texture is very fine and consistent, which makes a big difference in recipes—it blends smoothly and doesn’t come out gritty. I’ve used it for coating, baking, and even thickening sauces, and it works really well across the board. The packaging was secure, and everything arrived fresh. Overall: reliable, versatile, and a great value—definitely something I’ll keep stocked in my pantry.
A**Y
Excellent flour for sourdough baking
This race flower is perfect for sourdough bread making. Good value for the money and packed very nicely so the quality is good. No taste at all. If you are into artwork on your sourdough or making sure that the dough does not stick, purchasing this rice flour will do much better than coating your dough with bread flour. I would definitely buy it again.
C**K
Great for sourdough
Using this for my sourdough and it’s a great product!
T**N
Nice fine texture
Perfect for baking sourdough at a fair price
R**C
Good Quality, Good Price
Good quality rice flour, less expensive than other brands.
J**E
Super fine texture and works beautifully on sourdough loaves.
This rice flour is just what I needed to make beautiful sourdough loaves. I use it on top of the loaf prior to scoring and baking. Rice flour doesn't burn like wheat flour, so it's my go to for making this. I like that it's gluten free and doesn't have much of a taste. The texture is akin to fine cornstarch and smooths onto the loaves evenly. This is a great value for the money!
M**A
Great product
As a new sourdough baker, l purchsed this to help with scoring. It has a cornstarch feel, and it makes my loaves look really pretty. Will definitely buy again.
H**T
Used For Dusting Sourdough Banneton Liners - Works BEST - Highly Recommended
I just used this rice flour as dusting powder for my homemade breads. I make sourdough and used it to dust the banneton liners and the loaf's top per-proofing. I am very pleased with the results. It's not sticky, adds no flavor and does a better job than wheat flour due to the lack of gluten. Since there is no gluten, no bonds are made with the liners and the loaf flows out of the proofing pan like butter. A must have, in my opinion. Also, my two bags have expiration dates that are two years out.
Trustpilot
2 months ago
2 weeks ago