Description
🔥 Elevate your kitchen game with bold, heart-smart heat! 🌿
- CHEF CURATED EXCELLENCE - Co-created with Eleven Madison Park’s Chef Daniel Humm, delivering restaurant-quality flavor in every bottle.
- SEED FREE CLEAN COOKING - No sunflower, canola, or soybean oils—just pure, gut-friendly algae oil for a cleaner kitchen.
- SLOW STEEPED REAL SPICES - Infused with star anise, Sichuan peppercorn, and more for a complex, layered flavor profile without artificial additives.
- VERSATILE CULINARY UPGRADE - Drizzle, toss, or brush onto any dish to instantly elevate your meals with bold, smoky, and vibrant notes.
- HEART HEALTHY ALGAE OIL BLEND - Enjoy 25% more Omega-9s and 75% less saturated fat than olive or avocado oil for guilt-free indulgence.
Algae Cooking Club Gochugaru Chili Oil is a seed-free, high-oleic algae oil infused with authentic Korean Gochugaru chili and a blend of real spices like star anise and Sichuan pepper. It offers mild heat and smoky depth with 25% more Omega-9s and 75% less saturated fat than traditional oils, crafted for clean, heart-healthy cooking and co-developed with a Michelin-star chef for premium flavor.