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Tete de Moine is a semi-hard Swiss cheese weighing approximately 1.8 pounds, known for its strong aroma and unique texture. Made from cow's milk, it features a distinctive rind that is not meant to be consumed, adding to its artisanal charm. Ideal for cheese lovers who appreciate bold flavors and unique presentations.
ترست بايلوت
منذ أسبوع
منذ أسبوعين
منذ أسبوع
منذ 5 أيام