🍹 Freeze the moment, shake up your party!
Lt. Blender's Mojito in a Bag delivers an award-winning, non-GMO cocktail mix made from real lime, mint, and cane sugar. Each resealable bag makes 16 servings of frozen mojitos without the need for a blender—just add water and alcohol, shake, freeze, and enjoy. Perfect for versatile use as cocktails, mocktails, or wine slushies, this portable mixer is designed for effortless entertaining anywhere.
B**N
awesome easy to make you won't be disappointed
Super easy to make just throw in a bottle of wine some rum and water freeze it and you got some delicious sangria for around a pool or jacuzzi. Super simple to make delicious love this product go through a ton of this in the summer months highly recommend it you will not be disappointed found this product while traveling through Gatlinburg Tennessee in 2016 and have been consuming it since then love it
M**R
Tasteful
Follow directions. Best as slushie. I forgot and left overnight. Um. No. Had to defrost a long time. But very tasteful
K**N
Delicious
Delicious but sweet. It turned a very undesirable bottle of white wine into something very drinkable and delicious.
K**Y
Better than what I thought it would be since it is powder based and had nothing but water added.
This was a great result purchase for me as I had no rum or alcohol product to but but just filtered water to add for the results of some of the best egg nog mixes I ever had...what a surprise! I just ordered some more! 😁👍
S**A
You might want to know what you're really getting before you buy
We bought this item on Amazon because it's rated highly by some independent websites, and because the listing states it's non-GMO, Gluten Free and ALL NATURAL, using Only the best Ingredients:"Our pina colada mixer is made ONLY from the finest ingredients - Real coconut, pineapple and cane sugar."The Amazon product page doesn't include a complete ingredient list, and you deserve to KNOW what you're really getting before you buy.See attached photo of ingredients listed on the package.Sugar, coconut milk powder, pineapple juice solids, and pectin are more likely to be considered natural, although the processing of sugar and the powdering of the juices could be points of contention for some. Coconut flakes are generally accepted as natural.Some research on the other ingredients resulted in the following explanations:1. Maltodextrin: This is a polysaccharide derived from starch (often corn, rice, or potato). It undergoes significant processing involving enzymes or acids to break down the starch. Therefore, it's generally not considered natural.2. Non-dairy creamer [partially hydrogenated coconut oil, corn syrup solids, sodium caseinate (a milk derivative), dipotassium phosphate, sugar, mono-and diglycerides, sodium silicoaluminate, soy lecithin]: This entire component contains several ingredients that would likely not be considered natural:* Partially hydrogenated coconut oil: The hydrogenation process is an industrial one that alters the fat's structure and is definitely not natural.* Corn syrup solids: Similar to maltodextrin, these are derived from corn starch through significant processing, making them not natural.* Sodium caseinate: While derived from milk (a natural source), it undergoes processing to isolate the protein and is generally not considered natural in its isolated form.* Dipotassium phosphate: This is a processed salt used as an emulsifier and stabilizer and is not natural.* Mono- and diglycerides: These are emulsifiers produced through the industrial processing of fats and oils and are not natural.* Sodium silicoaluminate: This is a synthetic anti-caking agent and is definitely not natural.3. Corn syrup solids: As mentioned before, not natural.4. Xanthan gum: This is a polysaccharide produced by the fermentation of a specific type of bacteria. While the bacteria are natural, the fermentation and purification process to create the gum make it not typically considered natural.5. Citric acid: While found naturally in citrus fruits, the citric acid used commercially is often produced through the fermentation of sugars by a specific type of mold. This fermentation process typically leads it to be not considered natural.In summary, the ingredients that would most likely NOT be considered "natural" in this list are:* Maltodextrin* Partially hydrogenated coconut oil* Corn syrup solids* Sodium caseinate* Dipotassium phosphate* Mono- and diglycerides* Sodium silicoaluminate* Xanthan gum* Citric acidThe "natural flavors" and soy lecithin are debatable depending on the strictness of the definition.* Natural flavors: This is a tricky one. While the source of the flavor must be natural (e.g., derived from a plant or animal), the extraction and processing methods can be quite involved. The term "natural flavors" on a label doesn't necessarily mean it's in its raw, unprocessed state. It's often debated whether these should be considered truly natural.* Soy lecithin: While derived from soybeans, the extraction and processing methods are often extensive, leading it to be questionable as a truly natural ingredient by some strict definitions.
J**J
Good
Good product
J**N
Great gift
Makes a wonderful housewarming gift
J**N
Eggnog
I would rather have the liquid
ترست بايلوت
منذ يوم واحد
منذ أسبوع