ホームキッチン用品

Works very well….

Not effective if the pan has cooled down.

Nothing else I tried was as effective at getting stubborn burned on olive oil off my pan (an old credit card was pretty good for scraping some off the flat part). I used the All-Clad powder stainless cleaner and now my pan looks almost as good as new. Just be prepared to use some muscle to scrub hard.

Really great stuff.. gets it all looking freshly cleaned. Sometimes really gotta use elbow grease but it works! On my second container of it

I have two all-clad saute pans and one all-clad sauce pan, all over 20 years old, that were greatly discolored (oxidized?) on the sides and one pan was also a solid deep brown on the outer bottom, affecting performance. I didn't want to use them when I had guests because they looked old and dirty even though they were clean. I had tried Bar Keepers Friend, both powder and liquid. I did not see any change. When I tried this product, using a heavy duty sponge with a nylon mesh on one side, at first I didn't notice anything, but when I squeezed the sponge all this dirty water came out, so it was grabbing something. I sprinkled more powder, wet like a paste, let sit for 5 minutes, then scrubbed again. It took some 'elbow grease' but suddently I could see the sides of the pan cleaning up. I kept going and soon enough to my surprise it was shiny like new. I had actually been thinking of buying new pans and taking care of them better, but now they are like new. Also the pan that was dark brown on the bottom cleaned up well and that too now heats like the original. I probably spent 15 minutes per pan, so it isn't a quickie job, takes some rubbing, but well worth it. It will be very easy to maintain the pans like new now by just using this product whenever needed instead of letting the discoloration build up for years.