Presto 02154 16-Quart Digital Pressure Canner

Super happy I bought this. It’s nice for when you do big batches of pints. I also love that it does quarts. It’s a little slower than I’m use to but it’s worth it. Everything works perfectly no leaks easy on / off with lid. Super sturdy and the safety part is a plus. It’s big and it does its job.

I love this pressure canner! First, it was packaged really well. The instructions are very easy to follow. When I purchased it, I didn't realize you could also water bath can so that was a nice surprise. I just used the water bath canning function last weekend, for the first time and my only complaint would be it seemed to take a long time for it to heat up BUT the directions did say to add boiling water and the water I added was not boiling but room temperature. The canner seems built really well; it's pretty heavy. Definitely worth the money.

I bought this pressure canner earlier in the year and used it for thr first time yesterday. I am totally impressed. This canner does everything for you. All you have you have to do is plug it in, set it for the type of canning you want to do. Turn a dial to set the time and push a button to start. It does everything from warming your jars all the way to the finish. It beeps between cycles. Its a water bath canner and pressure canner in one. I can fit 15 pint jars in it at a time no problem. Wish I had one years ago. I absolutely LOVE it and highly recommend it to anyone wanting to simplify their canning process.

Fantastic. Canned a lot of fruit this spring and this appliance made it so much easier than than in the past. I live off grid and can save a lot of propane by using my sun energy from the solar rather than canning on the gas stove. But its got SO many more advantages than that. If boils your jars at the right temp, for the right amount of time, let's you know when they are ready to fill, aits for you to fill them keeping the,water at the proper temp, senses when the water around the filled jars is back up to temp before it starts timing the canning. You pre-set the temp and time before everything. Then you close it down, let it can and it does the rest, even a cool down period then let's you know to remove the jars. Takes a lot of keeping track and guess work out and you can just concentrate on all the prep instead. It's truly worth it.

I’ve been pressure canning for years on the stove. I bought this canner for the convenience of moving it away from my cabinets and workspace. Also it was a tight fit with my microwave over the stove. It works like a charm, whisper quiet and needs no babysitting. I love that I don’t have to keep an ear on the rocker. Once you put the regulator on, you can do other things while it works its magic. It will tell you when it’s done, cooled off and ready to open. I almost bought the more popular other brand that only holds 4 or 5 quarts, just because it has an inner pot that can be cleaned in the sink. I wish this canner had that, but I wasn’t willing to not do a 7 quart batch. Maybe I wouldn’t have liked it anyway because that would require lifting the inner pot with water in it. It’s really not a problem to just take this unit to the sink edge and dump it out. The instructions don’t say this, but if you are new to pressure canning, add a splash of vinegar to your 3 quarts of water in the canner, to keep bottles and canner clean.

I have been canning for a long time and a friend told me about this electric pressure canner. I really wasn't sure what to think because we all get set in the way we do things. But having said that...my opinion now is "Where has this been all my life?" Yeah, it's all that and then some. You follow the prompts; warming the jars, filling the jars, heating the water, venting for 10 mins, and then once it gets to pressure you let it do it's thing. You can feel free to walk away and do something else. This is the biggest benefit for me because usually i sit at the stove for 20-90 minutes watching the pressure gage to avoid fluctuations. You can alao bypass the warming stage if you are cold packing meat. This is fantastic and allows me to can more than i already do. It's an investment, but worth every penny.

Canner works great, however the discrimination is very misleading, they brag about it's ability to handle up to 7 QT jars, but say nothing about not being able to WATER BATH QT jars at all, in short, you can not boil QT jars🤔

Love it. It so easy to program. Its Safe and does the job very well. I recommend this to anyone. If you want to make canning, this can be your machine.

I have had my canner a week. Have pressure canned and water bath canned and love it. Such an easy machine to use. Super simple. Absolutely in love so far. The only negetive I have so far is it only comes with one rack so you can’t stack your pressure canner. But there very inexpensive to buy.

Best thing ever!

Purchased for the wife so she can continue to can in the winter. Win win win!

Best product for quick results and fairly easy to use.

Love this canner