---
product_id: 146142921
title: "Kome Koji"
brand: "kensho"
price: "E£ 6170"
currency: EGP
in_stock: null
reviews_count: 2
category: "Kensho"
url: https://www.desertcart.com.eg/products/146142921-kome-koji
store_origin: EG
region: Egypt
---

# Macrobiotic superfood Powerful aromatic koji 100% gluten-free Kome Koji

**Brand:** kensho
**Price:** E£ 6170
**Availability:** ❌ Out of Stock

## Summary

> 🍚 Elevate your culinary game with Kensho — where tradition meets trend!

## Quick Answers

- **What is this?** Kome Koji by kensho
- **How much does it cost?** E£ 6170 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.com.eg](https://www.desertcart.com.eg/products/146142921-kome-koji)

## Best For

- kensho enthusiasts

## Why This Product

- Trusted kensho brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clean & Conscious:** Gluten-free, additive-free, and ecological—ideal for health-focused professionals embracing mindful eating.
- • **Nutrient-Rich & Aromatic:** Unique Aspergillus Oryzae fermentation delivers a rich texture and exclusive aromatic profile that elevates every dish.
- • **Artisan Handcrafted Purity:** Made with organic rice grown in the pristine Delta del Ebro Natural Park, ensuring unmatched quality and authenticity.
- • **Culinary Culture Meets Wellness:** Join a community of trendsetters rediscovering macrobiotic traditions with a modern, sustainable twist.
- • **Versatile Fermentation Powerhouse:** Perfect for crafting traditional Japanese staples like sake, miso, amazake, and more—unlock ancient flavors in your kitchen.

## Overview

Kensho Artisan Koji Rice is a 500g pack of gluten-free, ecological koji made from organic rice cultivated in Spain’s Delta del Ebro Natural Park. Handcrafted without additives, it offers a powerful aromatic profile ideal for macrobiotic diets and traditional Japanese fermented foods like sake, miso, and amazake. Perfect for health-conscious professionals seeking authentic, nutrient-rich ingredients to elevate their cooking.

## Description

Product description KOME KOJI KENSHO | Artisan Koji Rice | Gluten Free | Ecological | Macrobiotic | Special Japanese food The Kome Koji is a White rice Koji made by hand, without additives or preservatives, thus achieving a powerful Koji with unique and exclusive aromatic notes.Kome Koji is very useful for macrobiotic diets and can be used to make numerous fermented foods such as sake, amazake, miso, shio-koji, shoyu, koji-zuke, rice vinegar, mirin, etc. The philosophy of Kensho is that life is natural, that's why we make our Koji with organic rice of the highest quality. The rice is grown exclusively on our farm located within the Delta del Ebro Natural Park.It stands out for its texture, aroma and nutritional input.For ideas on recipes, we recommend that Read the articles in our blog and discover a new world of ancient flavors, aromas and traditions, an ancient culture like the Japanese.Content: 500 gr. Ingredients Organic Rice of Delta del Ebro and Aspergillus Oryzae

Review: La atención del vendedor ante un problema con el envío fue 5 estrellas y el producto en sí es de gran calidad . Recomiendo
Review: Bueno

## Features

- 🍶 Powerful and aromatic Koji
- 🌻 Macrobiotic Product
- 👍 Gluten Free - Suitable for coeliacs
- 🍃 Ecological Kome-Koji
- 🥢 Special for making Sakes and Japanese foods

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B01BLZMCV2 |
| ASIN  | B01BLZMCV2 |
| Age Range Description | All Ages |
| Allergen Information | Contains: Peanut Free |
| Best Sellers Rank | 302,990 in Grocery ( See Top 100 in Grocery ) 8,890 in Powdered Spices & Seasonings |
| Brand | Kensho |
| Certification | gluten_free |
| Cuisine | Japanese |
| Customer Reviews | 4.7 4.7 out of 5 stars (19) |
| Customer reviews | 4.7 4.7 out of 5 stars (19) |
| Date First Available | 23 July 2019 |
| Format | dried |
| LocationProducedIn of primary ingredient(s) | Spain |
| Manufacturer | Kensho by Humbert Conti |
| Manufacturer  | Kensho by Humbert Conti |
| Occasion | Necessary for making sakes |
| Package Information | Bag |
| Product Dimensions | 10 x 14 x 27 cm; 500 g |
| Product Dimensions  | 10 x 14 x 27 cm; 500 g |
| Speciality | Gluten Free |
| Storage Instructions | Keep the Kome-Koji in a dry place and protected from light. |
| Units | 500.0 Grams |
| Weight | 500 g |

## Product Details

- **Brand:** Kensho
- **Item package quantity:** 1
- **Item weight:** 500 Grams
- **Number of items:** 1
- **Unit count:** 500.0 Grams

## Images

![Kome Koji - Image 1](https://m.media-amazon.com/images/I/71DtPRnQPcL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by P***! on 29 January 2024*

La atención del vendedor ante un problema con el envío fue 5 estrellas y el producto en sí es de gran calidad . Recomiendo

### ⭐⭐⭐⭐⭐ Review
*by C***N on 13 September 2021*

Bueno

## Frequently Bought Together

- Kensho by Humbert Conti | Artisan Koji Rice | Gluten Free | Ecological | Macrobiotic | Special Japanese Food
- La guía de fermentación de Noma: Incluye kōji, kombuchas, salsas shōyu, misos, vinagres, garum, fermentos lácticos y frutas y hortalizas negras (Foundations of Flavor) (Neo-Cook)

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**Shop now:** [https://www.desertcart.com.eg/products/146142921-kome-koji](https://www.desertcart.com.eg/products/146142921-kome-koji)

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*Product available on Desertcart Egypt*
*Store origin: EG*
*Last updated: 2026-03-20*