---
product_id: 88990136
title: "E200A"
brand: "duxtop"
price: "E£ 23459"
currency: EGP
in_stock: null
reviews_count: 9
category: "Duxtop"
url: https://www.desertcart.com.eg/products/88990136-e200a
store_origin: EG
region: Egypt
---

# 1800W rapid power Easy-clean full glass Sensitive sensor touch E200A

**Brand:** duxtop
**Price:** E£ 23459
**Availability:** ❌ Out of Stock

## Summary

> 🔥 Cook Smart, Cook Fast, Cook Stylishly!

## Quick Answers

- **What is this?** E200A by duxtop
- **How much does it cost?** E£ 23459 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.com.eg](https://www.desertcart.com.eg/products/88990136-e200a)

## Best For

- duxtop enthusiasts

## Why This Product

- Trusted duxtop brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Touch the Future:** Sleek sensor touch panel with LED display offers intuitive control at your fingertips—no knobs, no hassle.
- • **Effortless Clean-Up:** Seamless full glass surface wipes clean in seconds, keeping your countertop pristine and stylish.
- • **Power that Keeps Up:** 1800W high-efficiency burner delivers lightning-fast heat for your busiest kitchen moments.
- • **Built to Last & Impress:** Durable stainless steel housing combines industrial strength with sleek design for a countertop upgrade.
- • **Precision Meets Portability:** 20 power and temperature presets let you cook like a pro anywhere—perfect for modern multitaskers.

## Overview

The Duxtop Portable Induction Cooktop E200A is a powerful 1800W induction burner featuring a responsive sensor touch panel and a sleek full glass surface for easy cleaning. Designed with durable stainless steel housing, it offers 20 preset power and temperature levels for precise cooking control. Its compact, portable design fits perfectly in any modern kitchen, delivering energy-efficient, rapid heating with professional-grade reliability.

## Description

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Review: Great but don't expect accurate temperature control. Also a bit noisy - I really like this. It looks good and handles large, heavy pots, which is my main application. There are two operating modes: 1) constant heat input; 2) constant temperature. I expect to use the former most of the time but was curious how well the latter would work. The instructions that come with the unit explain that the temperature being measured is within the glass cook top surface. Thus, even if that is being controlled accurately, the temperature inside your pan will be somewhat lower. How much lower will depend upon the type of pan you're using and its contents -- how well they conduct/convect heat. My experimental conditions: a 6 qt pot about 12 inches diameter, thin metal wall, filled halfway with water. I varied the temperature setting from a low of 140 to a high of 220 F. I allowed it to come to constant temperature each time I changed the setting, then measured the water temperature using a digital thermometer. Observations: the temperature was always MUCH lower than the set point, and the error increased as the setting increased. For example, with the setting at 140, the water temperature was about 120. With the setting at 180, the temperature was a little over140. With the setting at 220, the water was far below its boiling point. Once the temperature reached the set point, however, it seemed to vary little, suggesting that the cook top is doing a good job of holding its measured temperature constant. I was thinking I might use it in a dyi sous-vide system, but I will have to calibrate it for my setup and it's impossible to make fine temperature adjustments. (The settings have a minimum gap of 20 F.) Still, better than nothing, which is what I had before! When the unit is on, a fan runs continuously. The noise is comparable to having your kitchen exhaust fan running at a low speed -- not terrible but not silent.
Review: A Worthy and Dependable Induction Cooktop - This Duxtop induction cooktop performs admirably, giving me precise control over the heat intensity. Its user-friendly interface offers various functions at my fingertips, all with a gentle touch. The built-in timer is a convenient feature, allowing for automatic shutdown. I particularly appreciate the immediate response of heat, a departure from the gradual warming and cooling of my conventional electric stove. Beyond the efficiency, induction cooking proves to be an energy-saver. Cleanup is a breeze even when I've had a minor spill—a definite plus. I wholeheartedly recommend this induction cooktop to those keen on upgrading their cooking experience. Just remember to equip yourself with the appropriate cookware capable of induction heating.

## Features

- PORTABLE INDUCTION BURNER: Duxtop induction cooktop uses 120 V 15 amp electrical outlet–standard in all North American homes. ETL listed and built to North American electrical standards
- Choose from 20 preset power levels (100 to 1800 W) and 20 preset temperature level(100 °F to 460 °F). With an 83% energy efficiency rating, induction cooktop is more efficient than traditional stoves yet provides quick heat-up and faster cooking times
- SENSOR TOUCH PANEL: Sleek sensor panel with a built-in LED screen is sensitive to touch, making the hot plate extremely easy to operate. The stainless steel housing ensures durability and reliability
- ESAY-TO-CLEAN FULL GLASS PANEL: This commercial-grade quality induction hot plate features a seamless glass cooktop. With oversized glass cooktop, making it easy to clean—just wipe with a damp towel
- Induction stoves rely on cookware to heat, so it’s essential to choose magnetic bottom cookware with a minimum diameter of 5 inches. Although induction cooking is noiseless, the cookware's multiple layers of metals may produce high-pitched sounds

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07HHZ7BLG |
| Assembly required | No |
| Batteries required | No |
| Best Sellers Rank | #284,010 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #363 in Countertop Burners |
| Brand | duxtop |
| Burner type | Induction |
| Care instructions | Hand Wash |
| Color | Black |
| Controls Type | Touch |
| Customer Reviews | 4.4 4.4 out of 5 stars (654) |
| Global Trade Identification Number | 07426909111877 |
| Heating Elements | 1 |
| Included Components | Induction Cooktop, User Manual |
| Is Discontinued By Manufacturer | No |
| Item Weight | 8.4 pounds |
| Item model number | E200A |
| Manufacturer | Duxtop |
| Material | Stainless Steel |
| Number of pieces | 1 |
| Power Source | induction |
| Product Dimensions | 11"D x 14"W x 2"H |
| Special Feature | Induction Stovetop Compatible |
| UPC | 769134701541 |
| Voltage | 120 Volts |
| Warranty Description | 2 year manufacturer |
| Wattage | 1800 watts |

## Product Details

- **Brand:** duxtop
- **Burner type:** Induction
- **Color:** Black
- **Controls Type:** Touch
- **Heating Elements:** 1
- **Material:** Stainless Steel
- **Product Dimensions:** 11"D x 14"W x 2"H
- **Special Feature:** Induction Stovetop Compatible
- **Voltage:** 120 Volts
- **Wattage:** 1800 watts

## Images

![E200A - Image 1](https://m.media-amazon.com/images/I/61HFiUASsAL.jpg)

## Available Options

This product comes in different **Style** options.

## Questions & Answers

**Q: what is the exact height of the cooking surface from the counter?**
A: The cooking surface is 2.25" above the countertop. The front edge, where the controls are, is slightly higher at 2.375", presumably to offer more airspace to the cooling fan which is mounted beneath the front of the unit.

**Q: Which temp does this start with? highest or lowest or medium?**
A: It defaults to medium (5), although even 'medium' for this one is really pretty high (I would burn sugar when caramelizing it anything below 2.5, so 5 would be way too hot).

**Q: What is the maximum diameter pan the heating element (not the drawn-on circle) will 100% accomodate?**
A: Interesting question. I didn't really know so I put a couple of pans on it this morning to see; I used an IR thermometer to check temps in different parts of the pans.  I tested with a 12" saute pan (11 inch contact area) and a 10 inch fry pan (8 1/2 inch contact area). What I found is that only about 8 inches of the 9-inch diameter circle generated direct heat in the pan. Same pans on my gas range had much better heat distribution. Hope this helps.

**Q: Coil diameter?**
A: If by coil size, you mean the induction zone, there is a 5 inch minium for the size of the bottom of the pan.  The outer ring is about the maximum size for the bottom.  The unit is says its 14" wide and 11" deep but it is clearly longer than wider - guessing they have the dimensions listed wrong.  As I recall, I found an 8-9" bottom was about the max.  I think the manual cautioned about letting a bigger pot exceed the circle.  If you can find the   on their site, it might say. Do be aware that within a year or two, the speed at which it heats water will decline.  That is the reason I ended up with a gas range rather than an induction.  This is great as an additional cooking surface you can move around.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great but don't expect accurate temperature control. Also a bit noisy
*by L***R on May 23, 2019*

I really like this. It looks good and handles large, heavy pots, which is my main application. There are two operating modes: 1) constant heat input; 2) constant temperature. I expect to use the former most of the time but was curious how well the latter would work. The instructions that come with the unit explain that the temperature being measured is within the glass cook top surface. Thus, even if that is being controlled accurately, the temperature inside your pan will be somewhat lower. How much lower will depend upon the type of pan you're using and its contents -- how well they conduct/convect heat. My experimental conditions: a 6 qt pot about 12 inches diameter, thin metal wall, filled halfway with water. I varied the temperature setting from a low of 140 to a high of 220 F. I allowed it to come to constant temperature each time I changed the setting, then measured the water temperature using a digital thermometer. Observations: the temperature was always MUCH lower than the set point, and the error increased as the setting increased. For example, with the setting at 140, the water temperature was about 120. With the setting at 180, the temperature was a little over140. With the setting at 220, the water was far below its boiling point. Once the temperature reached the set point, however, it seemed to vary little, suggesting that the cook top is doing a good job of holding its measured temperature constant. I was thinking I might use it in a dyi sous-vide system, but I will have to calibrate it for my setup and it's impossible to make fine temperature adjustments. (The settings have a minimum gap of 20 F.) Still, better than nothing, which is what I had before! When the unit is on, a fan runs continuously. The noise is comparable to having your kitchen exhaust fan running at a low speed -- not terrible but not silent.

### ⭐⭐⭐⭐⭐ A Worthy and Dependable Induction Cooktop
*by E***5 on October 25, 2023*

This Duxtop induction cooktop performs admirably, giving me precise control over the heat intensity. Its user-friendly interface offers various functions at my fingertips, all with a gentle touch. The built-in timer is a convenient feature, allowing for automatic shutdown. I particularly appreciate the immediate response of heat, a departure from the gradual warming and cooling of my conventional electric stove. Beyond the efficiency, induction cooking proves to be an energy-saver. Cleanup is a breeze even when I've had a minor spill—a definite plus. I wholeheartedly recommend this induction cooktop to those keen on upgrading their cooking experience. Just remember to equip yourself with the appropriate cookware capable of induction heating.

### ⭐⭐⭐⭐⭐ easy to use
*by G***. on August 24, 2020*

Fantastic way of cooking without heating up the space you are in, use at home in the kitchen or RV camping, wonderful addition to cooking. The glass top has no seam to gunk up with food if you spill, and the stainless steel edges are very solid. I've read others saying the fan noise, yes there is a fan but the noise is no more than the lowest setting on an oven hood. This unit is a game changer, use you own pots and pans as long as you check them with a magnet, if the magnet sticks to the bottom of you pan, it will work with this device. Cooks like a dream, eggs come out done without burning the bottom, veggies come out perfect and steaks perfect medium or medium rare, again no burning but you do have that nice browning. Induction cooking is the most efficient way to cooking. I put equal amount of water into similar pans cook on our gas range and the other on this induction burner, the gas range lost by almost two minutes. ok big deal but shortening cook time and without heating up your work space is a definite plus. I'd give it 10 stars if I could because this product is made in the USA. Also has a 2 year Warranty.

## Frequently Bought Together

- Duxtop Portable Induction Cooktop, High End Full Glass Induction Burner with Sensor Touch, 1800W Countertop Burner with Stainless Steel Housing, E200A, Black
- Duxtop Whole-Clad Tri-Ply Stainless Steel Stir-Fry Pan Kitchen Induction Cookware 10 Inches
- Duxtop Whole-Clad Tri-Ply Stainless Steel Saucepan with Lid, 3 Quart, Kitchen Induction Cookware

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*Product available on Desertcart Egypt*
*Store origin: EG*
*Last updated: 2026-03-22*