🍸 Unleash the Italian in You with Every Cherry!
Fabbri Amarena Cherries are a premium product from Italy, available in a convenient 2-pack of 21-ounce jars. These wild cherries in syrup are perfect for cocktails and desserts, made with a century-old recipe, and are 100% natural, gluten-free, and kosher.
M**J
Great flavor!
Delicious! Great in a Old Fashion
W**.
Must have for your smoked old fashion cocktails!
Absolute must have! We bought wild cherries and wild strawberries and both are a heavenly addition to our smoked old fashion cocktails or in Italian Soda water to brighten up the taste! If you've been using cocktail cherries from your liquor store - take your happy hour to the next level! These cherries & strawberries are so tasty and the jars look stylish on the bar too! I love them!
M**S
The best cherries
The best cherriesUsed in baking , when making ice cream , but most importantly in an old fashion or just straight bourbon
K**M
Black Cherries are this best
These are the best black wild cherries I have ever had. The syrup is very thick and adds a lot of flavor. Highly recommend with old-fashions!
W**.
Best Italian Cherries Around
These things rock it. Good mixing item for you bar. Keep refrigerated. Wallyworld has a version of these for 4+ bucks, but the unit pricing is probably about the same. These are the real mc-coy. Buy them. Mix up an old fashioned with them, use them in deserts. Your bride will thank you. :)
R**N
Best Cherries for Old Fashioned or desserts!
These are THE best cherries for cocktails and desserts. I've tried several brands but keep coming back to these. The 2 pack is a great deal compared to any other place I see them for sale. You don't have to keep these refrigerated, which means the syrup isn't thick and sticky like it would be if cold. Buy them!
P**R
Yummy!
These taste SO MUCH BETTER than the ones you get at the supermarket for a few dollars!!!
C**C
Delicious cherries in a thick syrup
First of all, I absolutely love the jar and have repurposed it in my kitchen after using the cherries! Secondly, the cherries themselves are delicious. I use them to make Manhattans. However, the liquid they are preserved in is more of a thick syrup. I prefer a thinner juice or syrup, but adding a teaspoon of it to my cocktail does sweeten it nicely. Also, there are no stems, which makes them easy to bake with if you choose to.
ترست بايلوت
منذ شهرين
منذ 3 أسابيع