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✨ Taste the Essence of Japan!
IKINOKURA YUZU SHIO SALT is a premium quality citrus sea salt made in Japan, combining natural seawater from Iki Island with domestic yuzu juice. This 2.82 oz jar offers a unique flavor profile that enhances a variety of dishes, from grilled meats to fresh sashimi, while delivering an aromatic experience that captivates the senses.
M**P
fragrant
This sea salt actually has great yuzu aroma and taste. Not lemon, YUZU. I've had way too many products that advertise yuzu taste, but in the end it was just some vague citrusy/lemon flavor. Not this salt though. Goes great on fish and beef.
C**E
delish
so yummy I'm gonna need another soon. I tried to buy one for a friend who also loves it but it was not available. I'll keep trying.
K**O
yuzu shio salt
Delivered the kick I wanted. Added citrus and shio to salads, stir fry, and it made the dish wonderful.
R**.
Delicious Additon to my Salt Collection
I bought this because Chef Eric Rupert recommended it in his new cookbook "Vegetable Simple". It adds a bright citrus flavor to veg, chicken and fish that is really like. This is a finishing salt to sprinkle on a finished dish, not one I would use in cooking. Chef Eric said to use it on popcorn...but I didn't care for that one!!
L**N
Delicious.
Love this salt so much
L**.
Arrived open
I didn't get to even try it because the jar arrived open. There was no sticker sealing the lid to the jar, and moisture had clearly entered the jar because the salt had clumped together. This item isn't eligible for return, so I just blew $15.
E**C
Perfect margarita salt.
This is really good for margaritas.
A**R
delicious
we put this on everything
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