OXO Good Grips Chef's Precision Meat Thermometer, Silver

This is the best instant read thermometer I've had so far. It works very quickly and the small end on the probe makes insertion easy. The Display swivel is nice also.

Good price, easy to clean, easy to read (without my glasses) which was huge for me.Would buy again!

So far have used it for beef, chicken, pork, reheating, and even yeast for pizza crust. No need to spend more, on other more expensive kitchen thermometers out there, works exactly as promised, quickly & accurately. For years have been using the old dial type and there is no comparison. Got one for myself & one for a gift.

Easy to use but mine reads about 2 degrees high at the temperature of boiling water (even adjusting for altitude).

I was using it wrong at first and was confused that it didn't seem to work. You have to stick it in the thickest part of the meat and push it down all the way until it hits the grayed out part on the needle. If you just stick it in and leave it, it won't work. You do have to come in at angle because your piece of meat most likely will not be thick enough to go all the way through straight in.But it works great once you figure out how to use it.

I’m so glad I switched to a digital thermometer. This one is slick and easy to use. Has a nice little plastic case for the thermometer test area. And a quick digital response for temperature. I would definitely buy it again.

This is my second OXO Goodgrips instant read thermometer. The only reason I had to replace the old one was because I messed up putting the battery in and just could never get the back cover on correctly again. (my own fault). This is the most accurate instant read thermometer I have tried. Burgers and steaks come out perfectly cooked and my husband would NEVER grill chicken or pork until bought him one of these. I didn't know at the time that he was afraid of undercooking those meats. Now, he is grilling pork chops and chicken to my heart's content! Recommended.

I have a meat thermometer from decades ago (an "inheritance" from my mom) and need something digital/instant read, made in the 21st century. I was mainly looking for something I could use for assessing water temperatures after heating it for my Water Pik. I don't know what sort of quality testing -- or lack thereof -- this thermometer went through, but it's dysfunctional. No matter what I do with it, it reads 145 degrees. The numbers are clear and large, for whatever that's worth. Customer support at OXO said it sounded broken, but because I got it from Amazon, OXO can't replace it or refund the cost. I debated whether I should get it swapped out, but decided against that in case it comes from a batch of lemons. So, I'll be tramping off to Whole Foods to return it for a refund. It's a rather long walk to get there and I miss Amazon's days of letting us have UPS pick up our returns -- free. Guess with the explosion of online ordering since the pandemic, paying for UPS to pick up returns doesn't fit with the profit margins. Fortunately, I do need an order from Whole Foods. So, I'll be killing two birds with one stone by going shopping and returning the OXO thermometer. Will need to go searching for a functional digital thermometer. Cross your fingers!

Tiene una tabla que te indica a que temperatura deberia estar el tipo de proteina que estas cocinando si quieres tenerlo a cierto termino. Me parece algo muy practico para quienes nos gusta tener la carne en el punto que queremos, pero que no tenemos tanta experiencia.

Prompt delivery. Very quick temperature read-out and easy to use and read! Simple to clean, it has been a very useful addition to our kitchen gadgets. Faster than our old analog thermometer and way more accurate.

Best tool I've bought for the kitchen. Case has the ideal temperatures on the side, and is very reliable. Must have

This is just what we needed. No buttons to fiddle with and the display is fast, large & accurate

Lo uso regularmente y la verdad es que funciona de maravilla, el único punto malo es que no lo debes usar para medir temperatura del aceite ya que no soporta esas temperaturas y podrías dañarlo pero de ahí en fuera es bastante bueno