🎊 Elevate Your Holiday Feasts with a Slice of Peruvian Tradition!
Paneton D’onofrio Traditional Fruit Cake is a gourmet Peruvian dessert bread weighing 31.7 oz (898 grams). Originating from a 500-year-old Italian recipe, this delightful fruit cake features a soft yet firm texture, made with high-quality flour and a mix of dried and candied fruits. Perfect for holiday celebrations, it pairs beautifully with champagne, coffee, or tea, making it an essential addition to any festive table.
ترست بايلوت
منذ شهرين
منذ أسبوعين