HOSHANHO 7 Inch Nakiri Knife, Japanese High Carbon Stainless Steel Chef Knife, Multipurpose Meat Vegetable Sharp Kitchen Knife with Ergonomic Pakkawood Handle

I recently purchased a high-quality filleting/Boning knife, and I'm blown away by its performance. As an avid angler and home cook, I've struggled with flimsy, poorly designed knives that make filleting/Boning a chore. But this knife has changed the game.Sharpness and PrecisionThe blade is razor-sharp and holds its edge beautifully, making quick work of even the most delicate fish. The narrow, curved shape allows for precise cuts, and the beveled edge glides smoothly through the flesh, when boning or trimming meat it makes the whole task effortlessFlexibility and ControlOne of the standout features of this knife is its flexibility. The blade bends and twists effortlessly, allowing me to navigate around bones and delicate flesh with ease. The contoured handle fits comfortably in my hand, providing excellent control and maneuverability.Durability and MaterialsThe knife is constructed from high-carbon stainless steel, which provides exceptional strength, durability, and resistance to corrosion. The ergonomic design reduces fatigue and strain during use, making it perfect for extended filleting sessions.Additional FeaturesThe knife comes with a sturdy storage case that protects the blade and makes it easy to transport. The adjustable blade allows me to customize the flexibility and angle to suit my needs.ConclusionIf you're in the market for a high-quality filleting knife, look no further. This knife has exceeded my expectations in every way, and I'm confident it will do the same for you. Whether you're an avid angler or a home cook, this knife is a must-have for anyone who wants to make filleting a breeze.Rating: 5/5 stars

A knife with a beautiful appearance design, very light weight, sharp, and of good quality. I like it very much.

Excellent kitchen knife, very sharp, light weight, size and easy to handle. Defo recommend this and will be on the look out for another one fairly soon.

Knives great quality and well constructed. Let down by mounting adhesive supplied to attach block. Thoroughly cleaned mounting area and block and it felt secure only for it to fall off the wall a few hours later. It is also supplied with fixing screws but I could not drill into the wall. Secured with No More Nails. It's now permanent!!! Pity because it's a good product

A super sharp knife, ideal for cutting meats, gutting fish, chopping veg/fruit, slicing bread etc.The knife arrived in a well packaged box, with shields on the lower knife, and top edge, with a clear protective sleeve; these I have replaced after use, to protect our fingers, as I have stored it in the kitchen tool drawer. A medium weight, but strong handle makes it's safe to use, with a little flexibility in the sharp blade when needed. I found it cuts so precisely, compared with some kitchen knives I had before. The razor sharp blade slices through meat, like it was butter .Multi-functional super sharp knife, easy to handle, and best of all it is great value for money; delighted.

Early days with this knife but I am already impressed, it is nicely balanced, super sharp and just the size I wanted. I already have a fish filleting knife from Hoshanho which is equally impressive so I was confident this would be a good buy. I am still amazed that they can sell these knives at this price as I have other Japanese knives that are literally 10 times the price. Time will tell at how good it is about maintaining its edge and how long it is between sharpening but I am optimistic. A diamond whetstone is a must.

I was on the fence due to the price but so happy I made the purchase. What a great set of knives. Perfectly balanced and lovely weight, super sharp blades. A joy to hold and use.The block is great too, for me a lot better than some of the reviews indicated.

This has proved to be a great knife. The edge it came with was very good, it held the edge well. Subsequent honing has easily maintained the sharpness. Very pleased considering the price.