Tandoor Electric Oven: Make Authentic Indian Breads & Pizza at Home! Bake Naan, Roti, Manakish, Lahmacun & Tandoori Chicken. 2100W, 750°F, 15L Countertop Oven

I love this tandoor❤️❤️❤️

Please seller contact me. Its not 90 days even it stopped working again i did everything guided in the trouble shoot. First it was uneven heating now its not turning on. I am totally helpless. No guide given to me. I need a replacemnt since closing window was october 21 its december now i cant return it.

Broken box dented item . Very disappointing

I got this cause I wanted to see if I can cook my chicken with a tandoor type result. This oven seemed like it might be able to handle that. The oven is a bit lighter than I expected. The metal seems thin and I'm not sure about the longevity, but there were no specific issues with it. The door sticks a little bit but not something that's too worrisome.As this is designed to cook rotis on the top, that part does get really hot, so make sure you have nothing on top. And you do have to be careful to not touch it otherwise you'll burn your hands.As for cooking, I tried some chicken breasts with some seasoning. I used the baking pan that's provided and turned the temp to high. I will say that it cooked that chicken really well. It kept it juicy and tender. It didn't burn it or anything. I was actually impressed by that. I'll be cooking more of it in there going forward.The downside of this is that there are zero directions on how to use this and there's only one knob to turn the temp from min to max. That's it. There's a light that indicates it's on, but there's no on/off button. So you either turn it down to min or unplug it. I think it turns off, but can't tell, when you turn it past min. Again there's no instructions that confirm that, nor can I tell when looking at it. For this reason I can't rate it higher. This works well but the general lack of basic buttons and instructions is a miss.

The media could not be loaded. The concept of this oven it’s excellent. This type of food can be fun to prepare and is healthy to eat. But this oven is about as cheaply made as possible with very thin metal and an old-fashioned rotary timer that I don’t know would be trustworthy left on its own during operation. The oven does not come with recipes or instructions although with only one rotating knob and no variable temperature there’s not much to do except set the time and guess how to use it. The top does get very hot and it does a good job of cooking. But clean up and longevity with this oven is very questionable. I took a short video so you could see it up close and hopefully it will help you determine if it to have for your kitchen. Due to what I feel is a high price for a basic oven with heated top I cannot recommend at this time.

I used to make naan and roast chicken almost every day. The food comes out crispy on the outside and tender on the inside, with a rich Indian flavor. Seeing it again feels like going home. This oven is not only great for authentic Indian food but also for pizza and roasted vegetables. It's very versatile. I highly recommend it to anyone who loves Indian cuisine!"

It's a game-changer for anyone who loves grilling. The high heat gives food a delicious smoky flavor, and it's so versatile. From perfect naan to juicy chicken, it's easy to achieve restaurant-quality results at home. Cleanup is a breeze too. If you're looking to elevate your grilling game, I highly recommend a Tandoor oven.