Piment d'Espelette is AOC from the Basque region of France, a highly regarded and sought-after pepper. You can use Espelette Pepper as a substitute for black pepper, like on meats, ham, pate or in sausages or in sauces or sprinkle it on mashed potatoes, eggs or on sandwiches. - Ingredients: PDO Espelette pepper flakes 100%.
ترست بايلوت
منذ 5 أيام
منذ يوم واحد
