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USA Pans 1140LF Bakeware Aluminized Steel 1 Pound Loaf Pan, Silver

USA Pans 1140LF Bakeware Aluminized Steel 1 Pound Loaf Pan, Silver

Q: Are their products "fully" made in the usa or do they use material from china and or assembled here? thanks!

No! I emailed USA Pan directly and received this response on August 11, 2020: "USA Pan uses globally sourced steel, including steel manufactured in America." The products are not fully made in America.

Q: how many cups of batter would this fit?

If you are making a quick bread, you will have a batter consistency and the recipe will indicate the pan size for optimum results. When making yeast bread the size of the pan is determined by the amount of flour called for in the recipe. For example, a pan measuring 8 1/2" X 4 1/2" is used for a recipe calling for 3 to 3 1/2 cups of flour. A pan measuring 10" X 5" will be used for a recipe calling for 4 - 5 cups of flour. Using the wrong pan will affect the baking time and you many not get the results you had hoped for. This is an excellent brand of bread pans. I hope this helps you.

Q: Is this loaf pan good for quick breads like banana bread? Or is it better for a leavened dough?

I've made quick breads and yeast breads in this pan. It's perfect for either. I'm a baker by profession and I don't use any other pans. USA Bakeware!

Q: Do you stack them together for storage? I did only one time and the pan nested inside left marks in the bottom pan. ☹️

I stack mine and have never had any problem.

Product ID: 76674984

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Details

Material
Steel
Brand
USA Pan
Colour
Silver
Shape
Rectangular
Special feature
Freezer Safe

🌀Unique corrugated surface for airflow & release

🔥Heavy gauge aluminized steel for even heat

🇺🇸Made in USA, trusted quality

Description

🍞 Bake Like a Pro, Own the Oven!

PROUDLY AMERICAN MADE - Crafted by a family-owned company with 50+ years of bakeware expertise, supporting local jobs.
PERFECT LOAF EVERY TIME - Generous 8.5 x 4.5 x 2.75 inch baking surface delivers bakery-quality breads, cakes, and more.
WARP RESISTANT STRENGTH - Steel wire rim and fluted design maximize pan strength and resist warping over time.
COMMERCIAL GRADE DURABILITY - Heavy gauge aluminized steel ensures even heat distribution and long-lasting performance.
EFFORTLESS NON STICK RELEASE - Patented AMERICOAT Plus coating is PTFE, PFOA, and BPA free for easy cleanup and flawless loaf removal.

The USA Pans 1140LF 1 Pound Loaf Pan is a professional-grade, aluminized steel bakeware piece designed for even heat distribution and durability. Featuring a patented non-stick Americoat Plus coating and a unique corrugated surface for superior airflow and release, this pan delivers bakery-quality results every time. Made in the USA by a family-owned company with over 50 years of experience, it offers warp resistance and easy cleanup, perfect for home bakers seeking commercial performance.

Have a Question? See What Others Asked

Are their products "fully" made in the usa or do they use material from china and or assembled here? thanks!

how many cups of batter would this fit?

Is this loaf pan good for quick breads like banana bread? Or is it better for a leavened dough?

Do you stack them together for storage? I did only one time and the pan nested inside left marks in the bottom pan. ☹️

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E£ 5544

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TrustScore 4.5 | 7,300+ reviews

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