Description
🍫 Indulge in the art of dark chocolate mastery—because your desserts deserve the best.
- EFFORTLESS MELTING - Specially designed callets ensure smooth, mess-free melting every time.
- OPTIMAL COCOA BALANCE - 53.8% cocoa for a perfectly bittersweet flavor that elevates any dessert.
- RICH BELGIAN HERITAGE - Crafted by Callebaut, the gold standard in premium chocolate.
- ELEVATE YOUR CREATIONS - Transform everyday baking into a luxurious experience with authentic dark chocolate.
- VERSATILE CULINARY ESSENTIAL - Ideal for chocolate fountains, cakes, and gourmet desserts—impress your guests with ease.
Callebaut's Chocolat noir 53.8% is a premium Belgian dark chocolate featuring a well-balanced bitter cocoa profile. Designed as easy-melting callets, it’s perfect for chocolate fountains, cakes, and desserts, making it a must-have ingredient for professional and passionate home bakers alike.
