Schar's Gluten Free Hamburger Buns (4 Buns per pack)

nice gluten free hamburger buns but not cut all the way thru so a bunch of bread on one side and depression in the other - so one side does not fit in toaster

As usual with all of Schars products, these hamburger buns are truly outstanding. We certainly enjoy their typical flavor, but perhaps more importantly, is the fact that they come very well packed (under inert gas apparently) and thus last more than others on the table or counter without getting moldy. Further, for all of us old farts, the fact that they are Gluten Free makes them unique. Good job Schar. Thanks!

When came in best use date was month before threw in trash!!!!!

Very good buns. They don't fall a part like other brands.

These Buns should be advertised as “Slider Buns.” Was dubious, however, determined to use one for my Vegan pattie. Tasted good, but my condiments “Slid” down my arms.

good

Awl full

I use these and the hot dog buns for my bread. I toast them as they taste and work much better. Schar never seems to have the same ingredients for each bread product. I don't tolerate Agave (bad headache) so cannot eat their bread, but their hamburger and hot dog buns do not have agave. The consistency can be like a bagel if they are not toasted and they absorb liquid like a sponge. Toasting helps to crisp, improve the flavor (IMO) but does not do much to slow the liquid absorption time. I am allergic to Tapioca so this bread is wonderful to have to spread hummus or nut butters on.