Description
- Genuine, Unadulterated 100% Extra Virgin Olive Oil. First Cold Pressed Ultra Premium EVOO, very low free fatty acid 0.2%.
- Infused with Lemon Zest, Garlic, Parsley, & Mint. High in heart-healthy polyphenols (antioxidants). Crushed within 3 hours of harvest to produce the highest quality Ultra Premium Extra Virgin Olive Oil possible.
- Made in Modena, Italy according to the age old Solera Method. Progressively aged through a battery of seven barrels (cherry, oak, ash, chestnut, mulberry, juniper, acacia) of successively smaller sizes.
- Caramelized grape must from Trebbiano & Lambrusco grapes. 4% Acidity, deep, rich, layered, complex flavor. NO sugars, colorings, or thickeners added.
- This EVOO & Balsamic pair perfectly with each other. Use for salad dressings, in marinades for beef, pork, poultry or seafood, pasta dishes, or for dipping bread. Great for roasting or grilling vegetables. One 750 ml bottle of Milanese Gremolata EVOO & one 750 ml bottle of Traditional 18yr Aged Dark Balsamic of Modena.
VSOP Milanese Gremolata Infused Extra Virgin Olive Oil & Traditional 18yr Aged Dark Balsamic Vinegar of Modena (2 Bottle) Combo Pack (750 ml / 25.36 oz)
