La Gondola Homemade Pasta Cutter - Double Wheel (Festooned & Smooth) | Pasta Making Tool for Home and Business | Brass & Natural Wood | Easy to Use Pasta Cutting Tool | Ravioli Cutter Made in Italy

I've used a $15 Ravioli cutter in the past. It was a pain because the dough would clog the cutter after each cut. The La Gondola Cutter has an open design to its crimper cutter that does not clog. It makes a more pronounced saw tooth cut than other cutters which I find more satisfying. Both the rotello and straight blades are very sharp. The main part of this dual cutter is 100% brass and parts are machined well (not stamped) The wooden handle is nicely shaped and has a thin finish on it. This is a quality tool and well worth the higher price. You get what you pay for. I love it.

As published. Recommended!

It is so heavy and well made out of brass. It’s sharp and just glides along to cut the pasta and dough so easily…like butter! We were so impressed. Cleaning was very easy. We have used it for making pasta and pie crust so far. My granddaughters would like to use it for play dough but that’s not happening! 😂 Spend the extra money and choose this cutter over the cheaper ones. It’s worth it.

This tool is more like a piece of art that will be passed down through the family generations. It’s absolutely beautiful, and the craftsmanship is second to none. It works with the precision of a surgical tool. I did oil and wax the wooden handle for longevity, for it seems to be the weakest part of the tool.It’s a bit pricey, but worth every penny.

Works well and has a sharp and precise cutting edge- perfect for commercial volume handmade pasta.

Cuts and seals beautifully. Expensive but very well made and worth it. Tired of buying cheaply made products that you end up eventually having to replace, were as if you just put the little extra into a quality one if would of ended up costing the same or even saving you money. They definitely took care in making sure this pasta cutter will last, worth the extra cost.

This is a fantastic pasta cutter. It is beautiful, heavy, hand-made, and extremely durable.As others have said the handle is rough and unfinished. After hitting it with some 400 grit sandpaper and a bit of olive oil the handle is smooth and finished.

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