Meat Tenderizer with 48 Stainless Steel Ultra Sharp Needle Blades Heavy Duty Cooking machine for Tenderizing Beef, Turkey, Chicken, Steak, Veal, Pork, Fish etc

WHERE HAS THIS BEEN ALL MY LIFE???? I LOVVVVVVVE THIS!!! I don't ever remember having such tender pork chops for example. Can't wait to try it on other meat. I LOVE how effortlessly the spring-loaded comfortable bar type handle pushes the SUPER SHARP blades into the meat and pops right back out easily. LOVE the clear storage cover for the blades section too.Years ago I had one of those long handle cream color round tenderizers, which would always seem to stick to the meat, making it time-consuming to move to the next section each time... not a fan of that style.

Blades are Sharp, easy to use, tenderizes the meat with no issue! I use it on chicken primarily, as it'll eliminate any "woodyness" if it's one that has that texture. I've also used it on lower quality steaks and it does a nice job.

Incredibly well built for under $10. Heavy and solid. Works perfectly. Im glad I chose this one

It does a great job getting the marinade into the meat & tenderizing it. The blade are quite sharp & cut easily into the meat. I used it on grilled chicken & a london broil & the result was savory, tender, & juicy. I ding it a star because it is a bit difficult to get really clean.

Thats a perfect household items. Whenever I use it especially on chicken breast woiii the meat will get extremely soft i love it

Wow, I never used one of these before, but I love it. I made a pot roast last night from a cut of meat that is usually on the tougher side, even after long, slow cooking (a shoulder roast.). I butterflied the roast then tenderized it with this gadget before rubbing in garlic and seasonings. Three hours later it was fork tender and one of the best pot roasts I've ever made. Can't wait to try it on steak and chicken breasts!

Used this on cube steak. Country fried meat and my son commented on how tender meat was.

Perfect in every way